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It’s quite a surprise to see a working chocolate factory in an airport, and Chitose Airport in Sapporo, Hokkaido, Japan, has one: the Royce’ Chocolate World. You can view the process from finish to end along the stretch of the terminal. They have recently renovated the terminal and it looks like a small amusement park. Aside from the chocolate factory, they even have a Doraemon Park. Royce’ was founded in Sapporo and they’re known for making very good quality chocolates. I first encountered Royce during a visit to Hong Kong, and I’ve always managed to bring some home. They’re popular in Asia. But since then, branches have also opened up back home in the Philippines. In fact, they have also very recently opened their 1st US store in New York and a second shop in Russia. My favorite is still their Classic Bitter Nama Chocolate made with dark chocolate. Each box comes with a small spatula used to lift each piece of chocolate from it’s casing. The chocolate pieces are also sprinkled with powdered chocolate on top. Aside from the usual milk chocolate and white chocolate flavors, they also have Maccha or Green Tea flavor. Their Nama chocolates are also available in chocolate liquor versions. Some other unique items included their chocolate covered potato chips or some with strawberry or lemon fillings.

If “exploring a new city” is the phrase you use to justify the search for candy you’ve never tasted before, we understand your particular hunger. Here are some of our favorite sweet shops from around the world to help you map your future journeys.

From centuries-old restaurants and coffeehouses to trendy new bistros, Vienna’s culinary scene is like the city itself—managing to be both classic and cool at once. Whatever your personal style, you won’t want to leave without trying some of its famous desserts, including the legendary Sacher torte.

In the past, aspiring artists would head for Mexico City as soon as they could scrape together the cash. More recently, however, they’ve been drawn to Guadalajara, where a new crop of funky art galleries and creative spaces has turned neighborhoods like Colonia Lafayette and Colonia Americana into design destinations for Mexico’s cultural set.

Seattle offers specialty and independent stores to suit every interest. Belltown has high-end salons and galleries, Ballard has stylish vintage apparel, Fremont has everything hippie-ish and New Agey, and West Seattle has local art with flair. And every neighborhood boasts its local bookstore, usually with resident cats.

Why we love it: A boutique stay in Faubourg Marigny that’s full of history, character, and style

The Highlights:
- High design mixed with historic details
- A restaurant from a James Beard–nominated team
- Character-filled common spaces like the parlors and sun room

The Review:
Located in New Orleans’s culturally rich Faubourg Marigny neighborhood, the 71-room Hotel Peter and Paul comprises a historic church, rectory, schoolhouse, and convent, all built in the 19th century. When converting the site, local resident Nathalie Jordi and New York–based interior design firm ASH NYC took pains to preserve original features like cypress wood moldings, stained glass windows, and marble fireplaces, while adding signature details like antique chandeliers and custom rugs handmade in India. As a result, each guestroom has a personality all its own, evident in touches like canopy beds, Italian linens, and trays of locally sourced snacks.

That love for local eats extends to The Elysian Bar, where the team behind James Beard–nominated wine bar Bacchanal serves regionally focused fare like roasted Gulf shrimp and braised beef short ribs, and Sundae Best, which offers small-batch ice cream made with seasonal, locally sourced ingredients. Also on site is a cheery cafe for coffee and pastries; two grand parlors for reading the paper in a vintage rattan chair; a sun room modeled after Claude Monet’s Giverny home; an amber-hued bar serving low-proof spritzes for aperitivo hour; and a tranquil brick courtyard lined with palms, ferns, and vines. More impressive still is the decommissioned Catholic church, designed by famous New Orleans architect Henry Howard. Here, the hotel hosts a mix of private and public events, from weekly concerts to yoga and floral design classes.

Due to the construction boom in Detroit, new hotels are popping up left and right and there’s something for everyone and every budget. From hipster-chic hotels to luxury icons to cozy inns, Detroit offers a variety of accommodations to suit any taste. Most properties are situated in Midtown, Downtown, Greektown, and Corktown, so you can rest assured you’ll be near all the action.

Many of Buffalo’s best hotels used to be something else, from Victorian mansions and architectural landmarks to an insane asylum designed by one of America’s most famous architects. A stay at any offers the chance to learn the city’s history while exploring what’s new and exciting in town.

A trip through Austin’s shops and boutiques will send you home laden down with great vinyl, used and new books, and top-notch vintage western wear, but you may be surprised by local designers, too, showing off their stuff, from fashion to housewares.

Sydney takes its coffee seriously. Even casual joints serve espresso drinks with foam flowers, and locals sip from mugs all day long, even when it’s hot outside. More recently, third-wave coffee has taken over, bringing pour-overs, cold brews, and a new crop of bean geeks to the city.

Peggy Dulany, a New York philanthropist and daughter of David Rockefeller, bought J Bar L to protect the 620-square-mile Centennial Valley, a former Native American hunting ground settled by a few cattle-ranching families in the late 19th century—and which still has no towns, let alone paved roads, gas stations, shops, or subdivisions. To conserve the rangeland way of life, she hired locals to run a holistic grass-fed cattle business on the principles of rotational grazing and natural stockmanship. To share the landscape with nature-loving travelers and to keep the valley looking as it was, Dulany restored several abandoned 19th- and early 20th-century homesteads. These self-contained vacation rental homes range from a Sears Roebuck family house, now solar-powered, to isolated cabins on a bend of the Red Rock River. All come with fully-equipped kitchens and are tastefully filled with Western-themed furnishings and antiques; some have outdoor hot tubs.

J Bar L no longer offers working weeks for would-be cowboys but will match guests with geologists as well as with hiking, bird-watching, and fly-fishing guides. Horse lovers can hire ranch mounts for guided daily rides on rangeland that is home to pronghorn, elk, and Black Angus cattle, or up the slopes of the 10,000-foot Gravelly Mountains where wolves, grizzly bears, and bald eagles roam.

Copenhagen is one of the world’s most sophisticated cocktail cities. Bars as far afield as Tokyo and New York keep a close eye on what is shaking—and stirring—here. Ruby, among the more elegant of Copenhagen’s bars, opened in 2007 with a focus on classic cocktails. It can be hard to find, but look for the flag of Georgia to guide you there, as it’s in the same building as that country’s embassy.

In recent years, Johannesburg has become a haven for contemporary artists working in South Africa. Rosebank, the neighborhood next to the affluent suburb of Sandton, even features a Miami-esque Design District with galleries, restaurants, and high-end shops. It’s here that you’ll find Circa Gallery, an architectural masterpiece designed by Pierre Swanepol of studioMAS. Elliptical in shape, the building features an indoor ramp that leads visitors around the perimeter of the gallery—much like at the Guggenheim Museum in New York City. Outside, 400 vertical aluminum bars cover the exterior of the building, allowing daylight to stream into the gallery. After taking in the contemporary art and photography on display at Circa, use the walkway to enter the attached Everard Read Gallery, located across Keyes Avenue. The sister to Circa, it’s the oldest commercial art gallery in South Africa.

One of the few hotels on picture-perfect Grace Bay Beach that can work for both honeymooners and families, Seven Stars sits on 22 acres of lush grounds at the edge of Princess Alexandria National Park and has studio to four-bedroom plantation style suites available. All feel very private. Besides wraparound terraces with awesome ocean views, the rooms here all feature full kitchens, making it easy to cook your own lunch or make snacks for the kids. That said, the house restaurant, aptly named Seven, is very good, so plan on dining here at least a few times. The spa is also excellent - perfect for honeymooners - and there is a dedicated activities concierge that will arrange all sorts of water sports and even a kids’ camp.

From New York to Tokyo, the world’s food scene is heavily informed by outside influences. In Paris, this translates to cuisine that isn’t narrowly French but rather brimming with ethnic flavors. That includes the unequivocally popular and omnipresent tastes from Italy, though they tend to vary drastically in price and quality. When I learned about Come A Casa (literally, like at home), which is located just off of the Place Léon Blum near Voltaire in the 11th, I knew I needed to see whether it ranked among the city’s few worthy Italian joints. This 15-cover jewel box of a restaurant fits the bill perfectly. The menu is compact, dominated largely by fresh antipasti and a lasagna and pasta dish that changes daily. The wines are Italian and should absolutely be paired with the meal. But what’s on the plate is only part of the charm of this Tuscan trattoria. Owner Flavia Federici is not only credited with turning out flavorful dishes capable of transporting each diner straight to Tuscany but as the mastermind behind the standout design. Trained as an architect, Flavia left no detail unconsidered when laying out the small space. The elevated, open kitchen lords over the tiny dining room, appointed with vintage furnishings (including school desks), serving dishes and shelving to house wine, pasta, sauces and other goods that guests can purchase to take home. Come A Casa is warm, welcoming and guaranteed to delight. Just don’t forget to order the stracciatella.