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  • Montreal’s coolest neighborhood is also it’s most sought-after; as a kind of love child of Brooklyn, Shoreditch, and Sodermälm, Plateau Mont-Royal is inherently hip and has been setting trends for well over two decades now. Quirky shops, colorful buildings with twirling iron staircases, and third-wave coffee shops are among Plateau Mont-Royal’s most popular things to do, as are having picnics in Parc Laurier and designer shopping on Montreal’s iconic Boulevard Saint-Laurent.
  • Whether you’re searching for a caffeine boost to kick off a day in Portland or you’re on the hunt for a perfect place to perch for some people watching, the city’s cafe scene offers plenty of options. From drip coffee to espresso drinks at third wave coffee roasters to donut spots and bakeries that also serve up good java, your time in Portland is about to get turbocharged. Don’t forget to pick up some to-go beans from local coffee roasters. You’ll want to brew up some of Portland’s coffee scene long after your visit.
  • Berlin, the capital of European start-ups, sometimes seems fueled entirely on caffeine. Club Mate, a caffeinated soda beverage, is the popular drink of choice for many Berliners, but when something hot is needed, it’s all about the coffee. Berliners tend to have their favorites for coffee and will defend their local café against others.
  • Wandering Chef: Dominique Crenn in Paris
  • You’ll need an occasional hit of caffeine if you want to keep up with the pace of Mexico City. Here are a few spots—from hip to historic—where you can order a delicious cup of coffee in the capital.
  • Not long ago, the flat whites served in Darwin were a little too flat. The city hadn’t yet been swept up in the coffee craze that’s taken Darwin’s cosmopolitan cousins by storm. But the beards, bikes, and baristas have arrived, and with them local roasters, single-origin beans, filtered pour overs, and cold brews—a godsend in the sweaty summer. From a garden oasis to a cafe serious about sweets, here’s where travelers can find the best coffee in Darwin.
  • On a luxurious journey from Singapore to Bangkok, writer Chris Colin lifts the veil on the magic—and mystery—of rail travel.
  • Here’s what happened when the lure of clear streams, endless skies, and elusive fish brought two best friends to the ends of the earth.
  • An independent traveler walks up the cruise ship gangplank to find herself part of a floating community.
  • For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.
  • AFAR chose a destination at random—by literally spinning a globe—and sent comedian Jorma Taccone on a spontaneous journey to Nairobi, Kenya.
  • Boutique-owner, Savannah Olsen, shares why the Vancouver neighborhood of Gastown is worth a visit.
  • Founder’s Note: Where the Grass is Greener
  • Where to eat, according to a chef.
  • From high-end seafood dishes to, as expected, perfectly-baked treats to go with New Zealand’s sublime coffee, Auckland’s restaurants will tempt you to stay put in the city ... forever. Or, at least, return time and again.