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Overview

To Stephanie Lawrence and Aashi Vel, the founders of Traveling Spoon, food is the focal point of their travels. They share some of their favorite food adventures.

An overview of traveling to San Francisco, California.

Reflecting on a recent trip to Cairo.

A bluegrass fiddler travels to Vienna to learn how to sing—and how to embrace the city’s most famous art: opera.

Overview

Inside the city’s most innovative restaurants, maverick chefs are defining modern Czech cuisine.

13 Ways to Make Flying Much Easier

The Songlines of Sydney

If you love exploring the world, it’s important to do your best to protect it.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Ann Friedman on a spontaneous journey to Osaka.

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

This dish—and its special recipe—is the pride and joy of a small town in West Texas.

Overview

Overview