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Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

Founder’s Note: A Warm Welcome in Ireland

A local’s guide to Mumbai.

Breaking the Ice in Tokyo

AFAR chose a destination at random—by literally spinning a globe—and sent food writer Francis Lam on a spontaneous journey to St. Vincent.

Seeking the wonderfully disorienting effect of travel, writer Taras Grescoe ventures to Budapest, where bewilderment ensues.

Where to eat, according to a chef.

In a square mile of West Texas, Chris Colin finds family and traces his roots back to a wilder America.

Wandering Chef: Saison’s Mark Bright in Hong Kong

A beach villa in the Bahamas gives two couples a taste of island life.

The island of Hokkaido gets more snow than almost anywhere else in the world. To make the most of a visit, you’ll need to see the mountains through Japanese eyes. And bring an appetite for sushi.

A blind man travels to Helsinki to find out if there’s more to Finland’s sauna culture than meets the eye.

When you’re alone in Tokyo and you need someone to talk to, do as the locals do: Rent a friend.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Don George on a journey to El Salvador with 24 hours’ notice.

Tokyo’s Creative Corner