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Haiti’s rich Afro-Caribbean culture, French architecture, and natural beauty make for an unforgettable trip. Here’s where to stay, swim and drink.

How a nature-phobic city girl opened her eyes to the wild side of India that seethes beyond the tea plantations and languid rivers.

Arriving in a country and finding that forks and chopsticks just aren’t done can leave many travelers fumbling. This handy guide will have you dining dexterously in no time.

During a visit to Puerto Rico, AFAR cofounder Greg Sullivan witnesses the generosity and the resilience of the island’s people.

On an eight-day tour, photographer Mariana Jamadi traveled deep into the heart of the Mongolian wilderness—in a decommissioned Russian military van.

Peaceful accommodations for spiritual wanderers.

By studying the insects’ ability to cover ground and avoid obstacles with uncanny efficiency, airlines are learning how to get passengers into their seats—and in the air—quicker.

As French tastes shift to comforting classics, the soufflé is making a comeback.

A country once divided by hatred is showing the world how to heal. For travelers, it’s a destination where both nature and humanity inspire awe.

The island is unlike anyplace else in the Caribbean. You can feel it in the air—and taste it in its rum.

Deep in the hills of rural Pennsylvania, Woolrich continues to craft the kind of heirloom blankets that make Brooklyn artisans (and rapper Drake) weep.

On South Georgia Island in the southern Atlantic, a huge rodent-eradication effort has been declared a success, thanks in part to the efforts of three canine crusaders.

In the Hana backcountry, Native Hawaiian chefs, hunters, and fishermen collaborate each year to create the islands’ most authentic family dinner.

You may know that Yellowstone is the world’s oldest national park and that the Burj Khalifa is the tallest building in the world. But there are plenty of other superlative spots out there that rarely get their due.

The Future of Indigenous Tourism