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The new ultra-luxury booking tier has 2,000 homes and villas around the globe.

There’s good news (for Airbnb and Vrbo dwellers), and bad news (for Hyatt lovers). Here’s a full breakdown of the changes.

The performance artist, writer, and activist travels to remain a perpetual student of the world.

Curator Mark Coetzee discusses Africa’s largest and newest contemporary art museum.

As residents of the Caribbean island rebuild in the wake of two devastating hurricanes, the commitment to community—and each other—is stronger than ever.

Where to Eat in Buenos Aires, According to a Chef

With gorgeously designed homes, a wealth of activities, and a serene natural setting, this Kauai resort and residential community welcomes guests for a carefree getaway you’ll want to repeat.

Want to eat well, experience a cultural resurgence, and just maybe restore your faith in humanity? Head to the Greek capital, now.

The Four Seasons opens new doors in the heart of Colombia.

Put down your pint and head upstairs to find comfortable beds, cool designs, and maybe a cozy fireplace or reading nook. Could pubs with rooms be the perfect alternative to big chain hotels?

At the Suttle Lodge, you’ll eat well, sleep deeply—and relax completely.

The new “ABC Travel Green Book” is a modern take on Victor Hugo Green’s iconic guide—and it’s meant for all travelers.

Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.

Drawn to its self-aware eccentricities, photographer Amy Lombard visits the Republic of Molossia, a self-proclaimed independent country in the Nevada desert.

Get away from the city with one of these close-by destinations throughout Northern and Central California.