Search results for

This week on Travel Tales by Afar, executive editor Billie Cohen stumbles upon a unique food tradition in southern Estonia.

Explore lesser-known gems (plus stay in distinctive and new hotels) when you go off the beaten path on this seven-day trip along coastal Ireland to Belfast and beyond.

On this six-day itinerary, you’ll travel through Wyoming’s “Salt to Stone” Region, traversing the Star Valley Scenic Byway and Grand Teton National Park.

Experience expedition travel at its best as you explore Greenland on an exciting cruise with helicopter flights, Zodiac rides, land exploration, and more.

Delight in a week-long journey through France’s Burgundy region, enjoying exclusive tastings, local cuisine, and charming villages.

On this episode of Unpacked: Where to Go, Liz Provencher walks listeners through Da Nang’s mix of urban energy and coastal nature—from morning bowls of turmeric noodle soup and fresh seafood at night markets to hikes in one of Vietnam’s last coastal rainforests, day trips to UNESCO‑listed Hoi An, and the new hotels and routes putting Da Nang on the map.

Read articles from this print issue of Afar Magazine.

On this week’s episode of Travel Tales by AFAR, we talk with Baratunde Thurston, host of the PBS show America Outdoors, about the connection between nature and healing.

Immerse all your senses in this enchanting region of France with its culinary, natural, artistic, and historic delights