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Munich isn’t just for Oktoberfest. It’s also for these good times.

Fjordside farms, foraged cuisine, and the Mountain Code: Norwegians claim to have a unique relationship with nature. Perhaps it’s something in their nature.

And three ways to experience it.

Overview

Wandering Chef: Jonathon Sawyer in Aspen, Colorado

Sake Ignorant? The Three Things You Need to Know

These countries offer great options for gluten-intolerant travelers.

A couple embarked on a two-year European adventure, moving to a new country each month with their dog, Chloe. Here’s how they did it.

There’s plenty of good food to go along with the sipping, too.

A father, mother, and daughter packed their lives into a 4x4 vehicle and traveled South America on a mission to explore and photograph its diversity. Here’s what happened.

Overview

Somewhere off the well-worn track between Phnom Penh and Siem Reap, photographer Francesco Lastrucci met a group of dedicated conservationists trying to salvage the stunning, hikeable Cambodian rain forests. And they’re not playing nice.

What to Do If Your Passport Is Stolen—and How to Avoid It

AFAR chose a destination at random and sent chef Daniel Patterson with 24 hours’ notice to a mountaintop Colombian metropolis that’s breaking free of its past.

An interview with Andrew Blackwell, author of the book Visit Sunny Chernobyl.