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Though his reputation is now arguably overshadowed by that of his former wife, painter and muralist Diego Rivera—commissioned by Mexico’s postrevolutionary governments starting in the late 1920s to adorn several national monuments in complex, pageantry- and allegory-laden wall paintings—was among the first Mexican artists to gain worldwide acclaim. Many of his finest works are on display in the Centro Histórico. Perhaps most spectacular are Rivera’s portrayals of Mexico’s millennia-long history, as seen in the Palacio Nacional on the Zócalo (Mexico City’s main square; take a state-issued ID for admission to the palace); a more contemporary depiction of socialist workers’ struggles (and one which includes a Frida Kahlo cameo) decorates a courtyard at the Secretariat of Public Education. One of the artist’s earliest pieces can be seen inside the amphitheater at the San Ildefonso museum. Additionally, the dazzling Sueño de una Tarde Dominical en la Alameda Central, a surrealist who’s-who of Mexico’s turbulent fin de siècle, is the chief artwork on display at the nearby Museo Mural Diego Rivera.

Once known as Casa Cohen, Dôce 18’s eighteenth-century structure has been painstakingly restored and is now the city’s chicest forum for fashion, design, art, hotel-going and fine dining. Shopaholics go nuts, especially for the delicate, enigmatic bijoux at Sangre de Mi Sangre; fair-trade fashion at Amor y Rosas or the fabulous artisanal tablewares at Estanzuela. The on-site hostelry, L’Ôtel, is a claque of just ten impeccable habitats, exquisitely furnished, complete with rooftop pool. Restaurant Jacinto 1930 by Oaxacan chef Israel Loyola is the top table at this writing. Or kick the evening off with a tequila—we’re talking the good stuff—in the sleek Casa Dragones tasting room.

A stalwart on the “best of” lists, this restaurant blends dynamic global cuisine with comfort food… set against a steampunky-sports bar décor. None of this should work, but it very much does. The industrial touches evoke the city’s heritage as a Western working town, as well as its iconic grunge epoch that swept the globe. (The bottle-cap portrait of local legend Jimi Hendrix is especially endearing.) Don’t miss the chicken khao soi, foraged-mushroom pizza with taleggio, or the sublime Vadouvan-spiced carrots with thin curls of feta smoked in-house. The restaurant’s connected to the Kimpton Hotel Monaco and also delivers a mean breakfast, from malted waffles to duck confit hash with cippolini and dried cherries.

Rebuilt after a devastating earthquake in 1931, the relaxed port city of Napier is New Zealand’s capital of art deco design and architecture. Nestled amidst the heritage shopfronts of its compact downtown area is one of the country’s most interesting restaurants, proving there is plenty of culinary excellence outside of New Zealand’s big cities. Bistronomy showcases seasonal ingredients in its compact and stylish dining room—produce is often grown or foraged locally, and creatively harnessed for plates including fish tartare with sorrel and apple, or confit lime with shortbread, orange curd and mint. The drinks list presents excellent varietals from the nearby Hawkes Bay wine region, and Bistronomy’s NZ$75 chef’s choice menu of six courses is great value.

Ask anyone who knows Bordeaux’s food scene where you can get a reliably excellent meal and they’re bound to suggest Le Bouchon Bordelais. Between its warm atmosphere, outdoor seating on a cobblestone street, reasonable prices, and location in the heart of Bordeaux, it’s one of the city’s most popular restaurants. Here, the frequently changing menu is varied and seasonal, ranging from wild shrimp samosas with leeks and watercress cream to marinated apricots with almond mousse. If you can’t decide on a main course, opt for one of the prix fixe menus and try a little bit of everything.

Berlin’s German Resistance Memorial Center, close to Potsdamer Platz, recounts the city’s tales of resistance against the Nazis. The center is in the Bendlerblock, a historic military building where the expansion of the German navy was planned during the reign of Kaiser Wilhelm II and the role of the German army was reassessed during the Weimar Republic. In addition, several of those involved in the July Bomb Plot to murder Adolf Hitler and bring down the Nazi regime in 1944 were executed in the building’s courtyard. A permanent exhibition, spread across a couple of atmospheric floors, documents the bravery, as well as the diversity, of those who fought against the Nazi dictatorship.

At the neighborhood’s eastern extreme, on Rue Dante, this traditional Italian bakery is renowned as the purveyor of the city’s best cannoli, though it’s a hotly debated issue. They are blindingly scrumptious, that’s for sure, and they come in chocolate, vanilla ricotta, vanilla ricotta with tiny chocolate chips, vanilla custard or mocha. They’re just one of the many sweet treats on offer though, so wander over after a day at the market and let yourself be tempted by the cornetti, the million-layered sfogliatelle, the flaky, cream-filled lobster tails or the dozens of varieties of cookie.

Your nose will alert you to the exotic possibilities at hand in this place before you even walk all the way in. This spice emporium has passed through three generations of the Hatzidakis family already, and continues to provide the city’s chefs as well as avid cooks from all walks of life. From cumin to saffron to sumac to oregano, it’s all here among the 600-some spices on hand, along with a knowledgeable staff ready to help with all your questions. They also have bulk goods (including candy) and an impressive array of homemade natural essences, of everything from coconut to orange.

This is river swimming at its most civilized. Zurich’s oldest badi, the men-only Männerbad Schanzengraben, is tucked away near the stock exchange and surrounded by the ivy-draped old city wall (you’ll miss it if you don’t look for it). Come evening, the badi transforms into the popular Rimini Bar, where both men and women mingle on floor cushions and rugs lining the pool’s edge.

I love exploring the markets in São Paulo. There are many, some big and some small, but my latest discovery is the big one on Sundays in Praça da República in the center of the city, very close to the famous Italian and Copan buildings. This lively market takes place around one of the city’s historic buildings. Artisans sell their work, and there’s a nice selection of handicrafts, jewelry, and other typically Brazilian goods for sale. There is a large food area with tables, live music, and vendors selling traditional Brazilian street food, including the specialties of Bahia. If you take the subway, get off at the Republica station. The market takes place during the first half of the day on Sundays.

Almost any time of day, the Sea Point Promenade is filled with walkers and joggers, many of them residents from the apartments nearby. Though named after Sea Point, the best known of the areas the walkway fronts, the three-mile promenade begins in Granger Bay, closer to the city, then goes past the red-and-white-striped lighthouse of Mouille Point and continues to Sea Point itself (don’t miss the Art Deco Pavilion, site of many international fashion shoots), before curving around to dramatic, Riviera-like Bantry Bay. A path high above the cliffside apartments of Clifton extends for several more miles to Camps Bay. All along the promenade’s way (except along the fairly long Clifton stretch), there are restaurants and coffee shops.

The exterior of this Midtown lodging won’t win any design awards—the building previously housed an insurance company—but that’s what makes the art-filled, wood-accented lobby such a pleasant surprise upon arrival. With its plush leather sofas and moody interiors, the Hutton exudes down-home charm with a modern touch: A friendly sit-down check-in coupled with swift service at the lobby’s WestEnd Kitchen & Bar make the hotel a favorite of touring musicians and visiting celebrities. Oversize guest rooms (some of Nashville’s largest) feature soft blue and gray tones, fabric-covered walls, and vibrant artwork. At the 5,000-square-foot on-site music venue Analog, you can sip creative cocktails while listening to some of the city’s top performers, but if you’d like to see the view from the other side of the microphone, the hotel’s Writers Studios is stocked with state-of-the-art equipment for laying down your own tracks.

Emporium Hotel is a unique, award-winning urban sanctuary that embodies much of the stylish and sunny sensibility of Brisbane today. Sunlight fills its soaring lobby through oversized floor-to-ceiling windows, while its rooftop bar is one of Brisbane’s most popular spots to toast the city.

Each of the 143 rooms at this 5-star, luxury property are decked out in dreamy details—from handcrafted touches and marble bathrooms to Tom Dixon amenities and ultra-plush pillows.

Situated in the chic Emporium Precinct in the buzzing nightlife hotspot of Fortitude Valley, it’s also a great location if you want to be close to the CBD, Queen St Mall, nightlife and the best of Brisbane’s dining and arts scene.

Medellín’s urban renewal, following decades as one of the world’s murder capitals, has drawn international attention. Perhaps nothing symbolizes the revival more than the Metrocable, a system of cable cars that connect the city center to steep hillside neighborhoods that were once reckoned to be the city’s most dangerous. Grab a ride on Line K up to Santo Domingo and treat yourself to spectacular views. Once on the ground again, take a short wander around the neighborhood for a taste of the real Medellín and its friendly residents (known as Paisas), and see the small shops and the beautiful library whose original benefactor was the government of Spain. From Santo Domingo, another cable car continues to Parque Arví, an expansive nature reserve and weekend escape favored by overheated locals.

Leb-i derya is one of those fabulous fancy restaurants perched high above the streets of Beyoğlu with amazing views of the Bosporus, Maiden’s Tower, Asia and old Istanbul’s peninsula. You could walk past the building so many times on its dimly lit street without realizing how magnificent the view from the top is. This light and bright sophisticated rooftop restaurant offers traditional Turkish flavors with a modern twist, as well as gourmet-style international favorites. In summer, management opens the doors to an open-air terrace ideal for sunset cocktails. It really is an iconic city rooftop for special occasions—or for saying good-bye to Istanbul on your last night in the city. Enter off the sloping Kumbaracı Yokuşu (street) which runs off Istiklal street near Tünel. Reservations are advised.