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An explosion that rocked Lebanon’s capital on Tuesday was the most destructive in the country’s history.

Here’s how you can go on the four-day cultural exchange trip to see the band next March.

Photographer Todd Antony captures images of the Aymara women who are defying stereotypes and taking to the mountaintops.

Calling all dumplingholics—bite into the culinary backstory of manti, delicious dumplings filled with spiced meat. Plus: where to eat the best manti in Istanbul.

Mountaineers and trekkers who agree to quarantine for a week at a hotel in Kathmandu—among many other restrictions—are now welcome back to Nepal.

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The secret to becoming a smarter—and more open-minded—traveler? Self-defense training.

Take a break from the turkey and check out these memorable travel stories.

Over the past year, domestic carriers have been working to tackle issues such as overbooking, which has resulted in a dramatic drop in the number of people who have been denied boarding on their flights.

A look at the role of top travel advisors and where they get their knowledge about the latest in travel (the secret is spelled ILTM)

Writer Alan Richman has won 16 James Beard Awards for his food writing and eaten in the world’s finest restaurants, but he’d never been to Norway⎯until AFAR sent him with 24 hours’ notice.

Sojrn doesn’t launch its first trips until September, but the new company already has a 2,500-person waitlist.

On a last-minute trip to Rio de Janeiro, author Carmen Maria Machado luxuriates in beach feasts, practices small talk—and confronts her travel anxiety.

You have until the end of 2019 to make your miles work double for you.

Drinking and NOLA have always gone hand-in-hand—but now, the Crescent City is really jazzed about the caffeinated stuff.