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An AFAR Ambassador Spends a Week Learning Italian in the Eternal City

An Insider’s Perspective on Traveling to Cuba

Thriving art, music, and food scenes have transformed Jackson, Wyoming, from a ski town in the winter and national park gateway in the summer into a year-round destination in its own right.

Vacation rental services have all seen an uptick in domestic bookings amid the coronavirus pandemic. But is it safe to vacation at these properties? And how many canisters of disinfectant wipes should we bring?

The refurbished Do-C hotel features traditional Japanese sleeping pods and saunas imported from Finland.

We have five good reasons to allot extra time ashore in Anchorage before or after your cruise ship adventure.

On a summit adventure of Russia’s Mount Elbrus, writer Kathleen Rellihan finds that politics aside, a country’s people and its peaks should be experienced firsthand.

From bourbon-infused scoops to fully loaded floats, get your fix of drinks and dessert at these booze-forward ice cream parlors.

At the Shangri-La Hotel’s Le Bar Botaniste, head barman Clement Emery spent nine months dreaming up a dazzling new menu of travel-inspired potables.

Once frowned upon, the street art scene in fast-growing Denver is booming, with its colorful, captivating murals now a major draw for visitors to the city.

A competition to design a new park on the Detroit River illuminates the Motor City’s impressive makeover.

The denial started when we heard about Wuhan. As we process constant change during the COVID-19 global pandemic, it feels a whole lot like the five stages of grief. Can we reach acceptance soon?

While the largest U.S. state has undeniable allure, its vast landscapes can intimidate first-timers who don’t know what to see first. But it’s easier than you think to get a taste of Alaska’s famous scenery.

As summer enters its dog days and some states reopen while others see COVID cases spike, we look for a responsible way to travel.

In the aftermath of the fire that ravaged part of Sonoma County in October, a local journalist shares how travelers can best help the region.