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Understanding the Sky

Understanding the Sky

May 11, 2015 09:00 AM
·
Dave Eggers
In the Magazine

Spin the Globe: Jennifer Kahn in Québec City

AFAR chose a destination at random—by literally spinning a globe—and sent Jennifer Kahn on a spontaneous journey to Québec City.

December 7, 2012 05:15 PM
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Jennifer Kahn
Road Trips

What It’s Actually Like to Live the #VanLife

This couple created their own little house on the highway. Here’s what they learned from the experience.

June 14, 2012 04:53 PM
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Jen Murphy
French Polynesia

Overview

May 23, 2018 03:07 PM
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Becca Blond
Germany

Overview

May 23, 2018 02:45 PM
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Adam M Groffman
Winter Sports

Into the Woods

For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.

December 7, 2012 07:50 PM
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Bill Donahue
History + Culture

What Does the Rise of Mezcal Mean for Oaxaca?

That fancy cocktail in your favorite bar is changing everything in the villages of Mexico’s southern state.

April 1, 2016 02:46 PM
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Chris Colin
Art + Culture

Succumbing to Meatballs (and ABBA) in Stockholm

Steven Petrow arrives with some trepidation in the Scandinavian birthplace of ABBA and a certain meatball.

May 12, 2014 08:17 PM
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Steven Petrow
History + Culture

Spin the Globe: Brett Martin on the Real Port-au-Prince, Haiti

AFAR chose a destination at random and sent writer Brett Martin with 24-hours’ notice to the most challenging island in the Caribbean.

April 21, 2014 08:30 PM
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Brett Martin
Food + Drink

Wandering Chef: J&G Grill’s Matt Harris in Jackson Hole, Wyoming

Wandering Chef: J&G Grill’s Matt Harris in Jackson Hole, Wyoming

January 19, 2012 06:38 PM
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Jen Murphy
Style + Design

A Detailed Look Inside Japan’s Modern Crafts Movement

In a city known for its rich history, a new wave of artisans is making Kyoto the place to be.

September 21, 2015 03:21 PM
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Tom Downey
Food + Drink

Trying Horse Meat and Camel’s Milk in Kazakhstan

John T. Edge lands in Kazakhstan, determined to get to know the country’s largest city through its food.

May 21, 2013 02:58 PM
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John T. Edge
In the Magazine

Food Pilgrimages: Ruth Reichl Discovers Farm-to-Table Cooking

In the “Eat U.S.A” special section in the May, 2014 issue, we asked four culinary luminaries to tell us about a food pilgrimage.

March 28, 2014 07:29 PM
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Ruth Reichl
San Sebastián

Overview

May 24, 2018 10:45 AM
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Marti Kilpatrick
Travel Tips + Etiquette

12 Things to Know If You’re Thinking about Going to Cuba

12 Things to Know If You’re Thinking about Going to Cuba

January 21, 2015 12:26 PM
·
Greg Sullivan

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