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Escape the crowds and discover a quieter Japan at these 12 hotels, from mountaintop ryokan to island hideaways.

Stellar fall foliage is just one of this region’s rewards, all within two hours of NYC

A new J.D. Power survey ranks airports in North America based on passenger satisfaction. These airports came out on top across three categories.

Ahead of fall foliage season, New England’s got plenty going on this summer and autumn.

To celebrate the 250th anniversary of the American Revolution, food historians are working with culinary experts to recreate colonial-era dishes, from multicolor corn breads to bluefish pâté.

With so many soakable springs, Wyoming is a site for sore limbs—and some scorchers too hot for bathing are worth visiting for the surreal views alone.

On a tribally owned farm near the Four Corners and across Colorado restaurant kitchens, corn is reshaping regional cuisine—and keeping it rooted in place.

Unable to resist its lure, one writer makes a journey up Switzerland’s mythical mountain in the less crowded winter.

As the death toll climbs into the thousands, concerns mount and hearts break the world over. Here’s what to know about the current situation as aftershocks continue and aid groups race in to provide support.

Oita, on Japan’s southernmost Kyushu Island, has thousands of hot springs to explore. Here’s how to make the most of your time there.

The Avenue of the Volcanoes in Ecuador takes hikers from ancient village to ancient village.

With delicious sushi, an Edo-era castle, and thousands and thousands of cherry trees, the Tohoku region in northeastern Japan makes for an off-the-beaten-path dream trip.

See 12 world heritage sites along the most beautiful Swiss roads in this cultural tour-de-force.

Plan a getaway to the Blue Ridge Mountains with one of these isolated cabins you can rent in North Carolina, Tennessee, Virginia, or Georgia.

If a long-haul flight isn’t in the cards, these U.S. destinations will transport you to far away lands.