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The move is the latest among a growing wave of European cities that are restricting cruise ships to curb overtourism.

In his humble Tokyo patisserie, Chikara Mizukami preserves an ancient art.

The final season of the Emmy-winning show will feature episodes filmed in Kenya, Indonesia, and Manhattan’s Lower East Side.

Food is about relationships for chef Chris Himmel—and his restaurants serve some of the best flavors in the business because of it.

This simple yet often-overlooked strategy can yield welcome gifts, free food, and even room upgrades.

Utah may have a teetotaling reputation and the newest, harshest DUI law in the country, but its innovative bartenders and brewers are crafting creative, delicious libations that would entice even the most skeptical imbiber.

Saudi Arabia has passed an amendment that loosens long-standing restrictions on female citizens’ travels.

With the right guidance, it’s possible to explore places you might have thought were off limits.

Leaving a tip in Europe is, of course, a whole different ballgame than in the United States. Here’s what you need to know about how to show your appreciation for good service in restaurants and hotels across the continent.

Drummer Adam Levin of the X Ambassadors on life on the road and early morning cheeseburgers

There’s something quaintly anachronistic about a deeply digital company issuing plastic, but the ride-share giant’s new credit card offers some sweet perks for travelers.

Freelance photographer Alina Rudya has a gorgeous Instagram feed, but she knows that slowing down and taking time to herself matters more than racking up Likes.

Charleston’s enduring taste for the hard stuff—evident both in posh hotel bars along Upper King Street and low-down dives on the harbor—can be traced all the way back to its colonial days.

A country once divided by hatred is showing the world how to heal. For travelers, it’s a destination where both nature and humanity inspire awe.

Forget Tuscany. You’ll find everything you want—natural wine, black truffles, and wide-open spaces—under the Umbrian sun.