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  • From the morning’s first jolt of espresso through the evening’s final sip of Tuscan wine, your tastebuds will be happy and engaged the whole time you’re in Florence. You’ve come to a city where cooking pasta is a fine art and where lunch at a tripe stand can be followed by the creamiest gelato you’ve ever tasted. Let others stand in line to see Michelangelo’s David—you’ve got another meal to eat.
  • In Los Angeles, you’ll taste everything from modern food fusions to classic diners, roadside fruit stands, and global cuisine. Look to Beverly Hills for the A-List restaurants, and head downtown for a cheap, delicious meal from one of L.A.'s signature food trucks.
  • From roast pork, empanadillas, and plantains to street snacks, seafood, and freshly-made ice cream, Puerto Ricans enjoy many hearty local flavors. To really experience local culture and customs, you must take time to try each region’s culinary specialty. These foodie delights could be a unique twist on non-Puerto Rican food, or a delicious concoction of fruit and juices, to sandwiches stuffed with three kinds of meats. Locals love the flavors, and you will too!
  • Absolutely try the cheesesteaks, hoagies, and doughnuts that Philadelphia’s famous for, but take time to taste the fresh flavors of the city’s extraordinary markets, chef-driven international restaurants, craft beers, and local cafés. You won’t regret it.
  • Tokyo has a dizzying number of things to do. Don’t think of that as a problem. Look at a visit to Tokyo—whether your first or your fifth—as an opportunity to go a bit deeper, to peel off layers, to write a list of things you need to visit on your next trip. Ponder that list while at the Tokyo Metropolitan Government building, where you can take in views of Tokyo from the 54th floor observation decks. Make sure it includes visits to Toyosu Market (formerly part of the Tsukiji fish market) for the tuna auctions, the Ghibli Museum (animation fan or not), and Shibuya Crossing. In season, take in the scent of cherry blossoms before heading to a cat cafe for a cup of tea and a cat cuddle. Or just go do all of those things now and create your own deep cuts list for your next visit.
  • New York City’s distinct neighborhoods offer up all kinds of shopping experiences. Williamsburg, Brooklyn, and the side streets of SoHo are hubs for designer and indie boutiques. Department stores have their flagships planted on Madison Avenue around 57th Street, and you can score bargains at downtown’s Century 21. Here are some of the most unique places to shop in the Big Apple, including flea markets and museums.
  • Once a place where the dining experience was an afterthought (and was often enjoyed in the form of a steak and a martini), Vegas has become a destination for the restaurant-obsessed. Come and make a wager on the freshest crab legs, the newest cocktail, the most refined wine list, and yes, the biggest ribeye.
  • The menus might not be in English, but the staff can likely help you. Münchners are picky eaters, so if they’re suggesting a place, you know it’s gotta be good!
  • Los Angeles is a beacon for people from around the country who want to revel in its sunny weather, mountainous coastal landscape, and boundless creativity, and visitors will find themselves well entertained.
  • Traditional Chilean dishes like pastel de choclo are still served everywhere, but expect culinary fireworks when you hit the cities. You’ll find bars devoted to video games and cafés carved out of churches, Thai food, as well as lots of wine and ice cream. Bring your appetite.
  • You needn’t look far to find the sources of Kerala’s cuisine, only as far as those green fields and forests and the proximity of the ocean. Restaurant and teahouse tables are laden with fresh fish and vegetables, local teas, and rice grown nearby. To your health!
  • By one estimate, New York City is home to almost 8,000 restaurants—add in cafés and delis, and the count is closer to 24,000. This list is, needless to say, a mere starting point to the many dining rooms worth sampling, from an intimate Italian restaurant in the West Village to inventive small plates from chef-owner Ignacio Mattos on the Upper East Side.
  • Though Berlin’s late nights make sleeping in the next day all too tempting, the city’s shops and farmers markets are very good reason to get up and out. If you need a clothing store for your next out-to-the-clubs outfit, bikini berlin is definitely worth a visit--it’s the go-to department store for fashion-forward and design-minded types. A more traditional but equally stunning shopping center is the century-old Kaufhaus des Westens. But if you really want to mix with locals, the city’s outdoor markets of both the flea and farmers varieties are truly memorable stops. Shopping local culture your thing? The city’s record and book shops provide hours of entertainment.
  • From the cool cafés on Bree Street to the refined dining rooms along the V&A Waterfront, you’ll find Cape Town’s food scene almost as thrilling as its dramatic setting. The freshest ingredients—harvested from surrounding farms and wine estates and from the Atlantic itself—give every tasting menu or just-baked croissant an almost unfair advantage. With every bite, you’re tasting South Africa.
  • With expansive, pearly beaches that are practically deserted, warm, azure waters just begging to be swum in, the odd beach boy selling juicy coconuts, and traditional dhows sailing past in the background, it’s not hard to see why the Kenyan coast has been enticing visitors for years on end. This is the perfect place to relax after a few days spent bumping along dirt tracks on safari, or to hone your kitesurfing, snorkeling, or scuba diving skills.