Search results for

Blue Heaven is a favorite in Key West—Jimmy Buffett even mentioned it in one of his famous beach tunes. The whimsical courtyard is filled with brightly colored tables and chairs, twinkly lights, foliage, and stray animals. The bar and restaurant is owned and operated by a husband and wife whose creative backgrounds in art and literature inspired the space. There’s a mini art gallery, a sandwich shop, and roaming roosters on the grounds. Once a boxing ring (with Ernest Hemingway as referee), the spot now pays tribute to the Caribbean, with bright accents and Cajun seasonings on the menu. Menu highlights include the scallops, which are locally celebrated, served with white wine and lemon butter with tomatoes, onions, mushrooms, and lots of garlic. Locals say the Key lime pie is one of the best in town.

Original Joe’s has the same birth year as another pretty famous San Francisco landmark: the Golden Gate Bridge. Both are definitely worth checking out, but only Original Joe’s will serve you a hearty Italian meal in a red leather booth. Back in 1937, the restaurant was a 14-stool counter on Taylor Street where immigrant and family patriarch Tony Rodin served Croatian-Italian-American comfort food. Original Joe’s is run by the third generation of the family. A fire destroyed the first location in 2007, but the corner spot in North Beach that opened five years later can’t be beat. Inside, the family’s San Francisco history is revealed by walls hung with black-and-white photos, letters, and other ephemera. The menu showcases some of Tony’s recipes, such as eggplant parmigiana, Joe’s meatballs, and veal parmigiana. Those counter stools are there, too, saved from the fire and brought over to the new Original Joe’s.

An excellent way to enjoy a long trip around the Big Island is to poke around in Mother’s Antiques & Fine Cigars in Hawi (located near Kapaau). Items from eras gone by populate this store along with a fine collection of cigars. This shop enables visitors to dream of old times when men sat in rocking chairs on a veranda and slowly smoked cigars while sporadically talking about the day’s events. Stop in for a feel of local island lore and to seek out a treasure all your own.

After a five-year, $30 million renovation, The Adelphi is Saratoga’s grande dame once more. Housed in a stately building from 1877, the hotel takes its design cues from the Victorian era, featuring everything from ornate wall moldings to brass lighting fixtures and tufted-leather headboards. Modern conveniences also abound, including hidden storage cabinetry and marble bathrooms with freestanding tubs and glass showers. Downstairs, carved horseheads at Morrissey’s bar are the only reference to Saratoga’s racing heritage, but the area’s farmers get their due at the Blue Hen, the hotel’s farm-to-table brasserie, and Salt + Char, its rustic-chic steakhouse.

Anyone from South Florida knows that the Sawgrass Mills Mall in Hollywood is the place to find just about anything. It’s Florida’s largest outlet center and the second-largest mall in the state. Home to more than 300 shopping and dining destinations, it has both well-known retailers and luxury brands. To create a more social, upscale vibe, the complex added an outdoor part with cobblestone walkways, fine eateries, and high-end boutiques. Shop for outlet deals at places like the Burberry Factory Outlet, Guess Factory Store, PUMA Outlet, Kenneth Cole Company Store, Coach Factory Store, Escada Company Store, and the Polo/Ralph Lauren Factory Store.

A quintessential example of art deco architecture, the Chrysler Building is by far my favorite skyscraper—and that was before I realized how gorgeous the interior is! The auto-inspired design mixes chrome lighting, heavy wood elevators and intricate mosaic-murals. We popped in quickly (for free) and marveled at the lobby celling before catching our train. It’s a perfect pit-stop for any traveler!

Summer afternoons in New Mexico come with thunderstorms--curtains of rain across the vast semi-arid landscape, bringing out the wildflowers ... About an hour west of Albuquerque, (take State Route 23 south from I-40), you’ll see “Enchanted Mesa,” presiding 430ft/130m over the surrounding valley. According to Acoma legend, this was the site of their original pueblo, which had to be abandoned when a thunderstorm washed away the only way up-and-down the cliffs...The ‘new’ pueblo is a few miles to the south, on a slightly lower sandstone mesa; it’s been continuously inhabited since the 1100’s...

The only thing better than a room with a view is a bar with a view, and YEN Bar is undoubtedly that. Located on the top floor of the hotel, floor-to-ceiling glass walls open up onto a stunning view of Taipei 101 and the surrounding city. Compared to sister bar Woobar, YEN Bar can be likened to an older sibling: a bit more traditional, but still undeniably intriguing.

At the afternoon tea buffet, you’ll find whimsical offerings such as paint tubes of jelly (a nod to artist Marc Chagall) and meringues planted in edible soil alongside dim-sum classics. Sip on a world-recognized tea harvested from nearby Pinglin District: Oriental Beauty, anyone?

If afternoon tea isn’t actually your cup of tea, YEN Bar has an extensive drinks list that includes over 80 types of whisky, a reflection of what seems to be Taiwan’s current spirit du jour.

Reservations recommended for afternoon tea.

To while away time, you can go people-watching and vintage shopping in Stockholm’s answer to New York’s SoHo—South of Folkungagatan, called “SoFo” on Södermalm (“Söder” to locals). This busy bohemian district boasts some of the edgiest cultural experiences in town. Visit stores like Sneakersnstuff for funky limited-edition sneakers and running shoes, or wade through rows of vintage clothes at Beyond Retro, offering styles from Victorian-era attire to 1990s grunge-rock Pearl Jam–inspired clothes, with every era in between. If you’re into vintage—vinyl records, throwback clothes, paraphernalia, odd knickknacks—you won’t find them anywhere else if you don’t find them in Stockholm’s SoFo district.

A novel way to combine great food with a classic city tour, the double-decker Crystal Bus provides delicious sightseeing. Nibble Chinese dim sum prepared by the restaurant One Dim Sum (which was awarded a Michelin star in 2012), while driving past more than 20 of Hong Kong’s most famous sites (and stopping at one for photos), from the Hong Kong clock tower to the 1881 Heritage Building, a 197-foot-high Ferris wheel, and Portland Street, the city’s famous red-light district, known for its neon. Each tour—one at lunch goes from Kowloon to Hong Kong Island and another at teatime from Kowloon to New Territories—lasts about 2.5 hours. Both start at No. 7 Hankow Road, Tsim Sha Tsui, in Kowloon.

T. Loafer is hard to miss thanks to its colorful exterior, patched together from more than 20 salvaged window frames. Order a cup of hibiscus lemongrass tea and a pastry made with locally grown fruit. The shelves are stocked with books, regional crafts, and photographs processed in the darkroom downstairs. 886/(0) 9-3781-7612. This appeared in the November/December 2012 issue.

You’d never know that this pueblo-luxe hotel was once the town penitentiary. It’s a credit to Rosewood Hotels & Resorts that the hotel group chose to renovate the existing structure rather than level it and start from scratch. And, if the rooms are on the smaller side, no one seems to mind, especially after the just-completed renovation by Jim Rimelspach, who originally designed the property when it opened nearly 25 years ago. Named after the lost tribe of the Anasazi, ancestors of the Pueblo, the hotel tastefully pays tribute to the Southwest. Adobe walls, kiva-style fireplaces, handwoven carpets, and throw pillows made from Pendleton blankets pair seamlessly with Italian linens by Rivolta Carmignani and toiletries by New York’s C.O. Bigelow Apothecaries. There’s also plenty of Native American art, including Arlo Namingha’s bronze sculpture Hano Mana and Ken Rosenthal’s silver gelatin print Seen and Not Seen, throughout the three-story hotel. The result: A vibe that is modern and sophisticated while still maintaining a sense of place.

Taiwanese-style shaved ice desserts (known as “bao-bing” in Chinese) consist of large bowls of finely shaved ice topped with a variety of sweets, including condensed milk, beans, jellies, and fresh fruit. For fifteen years, Ice Monster was a tiny open storefront hawking mango shaved ice on Taipei’s famous foodie destination, Yongkang Street. Its recent move to the trendy East District includes a thorough re-branding as well as a creative expansion of their menu. Although Ice Monster’s mango shaved ice is still a must-order, non-traditionalists will enjoy digging into their new innovative creations like taro and red-bean milk “avalanches”, or sampling a few of their handmade popsicles. My personal favorite is a tribute to Taipei’s most famous drink: a “deconstructed boba milk tea” made with milk tea shaved ice and served with tapioca “bubbles” on the side. 886/(0)2-8771-3263

Why we love it: A socially conscious spot that connects like-minded travelersThe Highlights:- Inspiring community vibe
- Comfortable, well-thought-out rooms
- A critically acclaimed on-site restaurant

The Review:
Founded by third-generation hotelier Katherine Lo (her family runs the upscale, Hong Kong–based Langham group), the Eaton brand aims to bring together travelers, locals, and members who share a like-minded sensibility—namely, one centered on creativity, awareness, and making change. As with Eaton’s Hong Kong location, the D.C. outpost—the first in the U.S.—fosters new ideas by providing private and communal working spaces, areas designed to inspire connection and conversation, and a regular calendar of programming.

Those checking in among all this buzz can choose from five comfortable room categories, from cabins to suites. All have a “global nomad” vibe, with colorful textile accents, Himalayan salt lamps, and organic cotton-and-latex pillow-top mattresses, along with Grown Alchemist bath products, healthy mini-bars, Bluetooth speakers, and USB charge points. Some, like the Artist Studios, have wall canvases where you can leave your lasting mark. Once settled in, gather with others at the on-site American Son restaurant (Chef Tim Ma’s Asian-accented spot), enjoy wellness treatments and classes, or do whatever else helps get spark your imagination.

This hotel is on our list of the best hotels in Washington D.C.

Sucré opened a couple of years after Katrina swept through a bustling stretch of Magazine Street not far from the Garden District. It quickly established itself as the city’s premier destination for chocolates, macarons, gelato, and, well… basically anything with sugar. The original shop is bright and modern rather than cluttered and fussy, and the intricately decorated confections are neatly housed in chilled cases, like jewels in a vitrine. But there’s nothing precious about the tastes here—it’s all big, bold flavors. If you’re here around Mardi Gras season, ask about the seasonal king cake, all lustrous and gilded. Sucré also recently opened a French Quarter outpost with an upstairs tearoom.