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Head here for dynamic history, beautiful scenery—and plenty of crabs.

Forget midnight buffets and happy hour on the Lido Deck. Cruise lines now offer passengers the chance to enjoy gourmet meals from some of the world’s best chefs.

An Italian family welcomes a daughter and her American husband back to the house on the Adriatic coast where life revolves around rituals of sun, sand, and handmade pasta.

Look beyond the Golden State’s bustling cities and explore these nine appealing towns on your next visit.

Blue-chip culture, award-winning dining, thrilling adventures, and more have helped this South Florida destination evolve into a lavish, next-level getaway.

On the world’s via ferratas—or “iron roads”—you can scale cliffsides, brave suspension bridges, and take in some spectacular scenery, all while being clipped to safety.

These new hotels also build genuine connections between their guests and their local communities.

As the women-led protests in Iran continue to escalate, Negin Farsad—who grew up in the U.S., but spent years visiting her extended family in Tehran—reflects on the oppression she’s witnessed.

A flock of sleek new ships is sailing here—and it isn’t far from home.

It isn’t heaven, but it’s pretty darn close.

Some of the world’s most dynamic chefs are electrifying the international culinary scene with innovative interpretations of Ghanaian cuisine, but Ghana’s capital remains the motherlode of taste.

Discover culinary marvels—ranging from traditionally Scottish to farm-to-table dishes of flourishing urban movements—throughout the country’s gorgeous landscapes.

Jollibee offers a comforting stop—and destination—for Filipinos who travel.

From the biggest beer bar west of the Mississippi to the famed Iowa State Fair, there are oodles of reasons to visit this capital city.

Here’s the scoop on all 16 American Express Centurion Lounges in airports across the country—including where to find them, and what food, beverages, and services they offer.