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As part of our inaugural Unpacked Live event, host Aislyn Greene learns how chef Christina Lonewolf Martinez blends family stories, Indigenous foraging, and fine‑dining technique to re-imagine regional food.

In this week’s episode of Unpacked by AFAR, four AFAR editors—all parents—share their tips on traveling with kids, from how to deal with jet lag to one brilliant packing hack.

See thought-provoking contemporary art, world-class performances, and more at Toronto’s most treasured cultural institutions on this three-day itinerary.

On this week’s episode of Travel Tales by AFAR, writer Peggy Orenstein drinks brandy on a mountaintop, eats her weight in potatoes and cheese—and faces down her inner overachiever.

On this episode of Unpacked, host Aislyn Greene travels to our nation’s capital and discovers the difference between Washington and D.C.

Eat your way through D.C. with a four-day itinerary of top restaurants, food museums, markets, and unique stops like a zoo and a cookbook shop.

Explore oceans, deserts, and mountains in one of México’s most otherworldly landscapes.

This week on Travel Tales by Afar, author Bonnie Tsui, swims like a local through the currents of Swiss life and culture.

From giant tortoises to land iguanas and the famous finches, see it all on this life-altering voyage.