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Germany's Black Forest
Photo by Rainer Kiedrowski, courtesy of DZT
A Bucket-List Itinerary to the Alps
The Alps, straddling Austria, Germany, and Switzerland, have no shortage of places that are likely already on your bucket list—the iconic Matterhorn, the legendary Black Forest, and the picture-perfect village of Hallstatt. There are many other sights that, even if not as well known, should be on your must-see list: the Philosopher’s Path in Heidelberg, the Chapel Bridge in Lucerne, and the jaw-dropping castle at Kufstein. Perhaps the first step in planning a bucket-list itinerary to the Alps, however, is acceptance. You won’t be able to see it all, and you’re going to have to make some hard subjective choices among many alluring options. The good news, however, is that you pretty much can’t go wrong wherever you choose to travel.  

The itinerary here starts in the old university town of Heidelberg, packed with intellectual history and culture, and ends in the Austrian lakeside town of Hallstatt, part of a UNESCO World Heritage Site with its long history as a salt mining center that stretches back to the days of the Celts and Romans.

In between, you’ll pamper yourself with Black Forest spa treatments, discover the wonderfully walkable city of Lucerne, and admire the towering peaks around Zermatt. After visiting Innsbruck, the nearby Kufstein fortress town beckons. By the end of your trip, you are sure to have fallen under the spell of one of Europe’s most magical regions.
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    Photo By He Dapeng, courtesy of DZT
    Day 1
    Heidelberg
    The old stone bridge that crosses the Neckar River, the hillside ruins of a Renaissance castle, and the pedestrians-only Old Town are some of the iconic sites of the university city of Heidelberg. It is here that the giants of German Romanticism lived and lectured, and reshaped the culture of Europe in the process.

    On the right bank of the Neckar, where the town meets the hills, the Heidelberg Suites' historic luxury villa exudes a Florentine flavor in its design. If you want to opt instead for one of Germany's classic grand hotels, the refined Europäischer Hof has been family run for generations and is located a short walk from the Old Town.

    Before you embark on exploring Heidelberg, get a meal at the French-inflected restaurant Simplicissimus, now owned and run by the luxury Hotel Zum Ritter St. Georg, with its elegant interior and a courtyard for al fresco dining on summer days. Down by the river in a former grain mill, the Gasthaus zu Herrenmühle has a rustic ambiance though the dishes that emerge from the kitchen will satisfy even the most discriminating gourmet.

    You'll no doubt feel wiser after simply strolling the Philosophenweg, the hillside garden path where scholars once held forth as they also wandered along the same route. It is here that luminaries such as the poet Hölderlin once pondered what to write next. Between the town and the nearby Rhine, the summer Schwetzingen Palace and its Baroque gardens are like a mini Versailles.

    Tip: What the Mozartkugel is to Salzburg, the Students' Kiss is to Heidelberg. Make sure to order one at the famous Café Knösel.
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    Photo By Syntura, Schramberg, courtesy of DZT
    Day 2
    Black Forest
    If ever a city's name revealed its origins, Baden-Baden is it. The English name of the town in Baden-Württemberg, on the edge of the Black Forest, translates to Bath, and twice at that. That Baden, or bath, refers to the area's hot springs, and you can continue a 140-year old tradition by visiting one of the town's two thermal springs. Baden-Baden also has all the parks and cultural institutions you'd expect of a city that has attracted Europe's wealthiest citizens since the 19th century.

    Head next to another university city, Freiburg, where the luxury Colombi Hotel is named for an old manor house at the edge of its old town. The family-run property has an indoor pool along with solarium and sauna facilities. With stunning views of the surrounding Black Forest hills and the town of Elzach down below, the Elztalhotel is a spa retreat with more than 5,000 square feet of indoor and outdoor pools.

    In the Black Forest town of Baiersbronn you'll find an impressive number of Michelin stars. The Schwarzwaldstube, in the hotel Traube Tonbach, is a three-star Michelin restaurant known for classic French cooking. The more casual Drexlers in Freiburg pairs its wines with market-fresh tasting menus.

    The village of Schiltach sits 1,000 feet up in the Black Forest and if you're tired of taking the waters, the Hirschgrund Zipline operations there might appeal instead. Another option for the afternoon is to head to the Dorotheenhütte in Wolfach for a tour of the glassworks and a visit to the glass museum.

    Tip: Gin is probably not the first spirit you would associate with the Black Forest, but Monkey 47 produces what is arguably the world's best. Make an appointment to take one of their distillery tours.
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    Day 3
    Zermatt
    The Swiss village of Zermatt just might be the granddaddy of all alpine settings, and for that we can thank the iconic, nearly 15,000-foot-high Matterhorn and its pyramid-perfect northeast face that looms over town. It helps that the old town looks much as it did when it became a sensation following the first ascent of the summit, in 1865, by British climbers, while electric vehicles help keep the air pristine today.

    The name alone reveals the vibe at the family-run Romantik Hotel Julen, a prototypical wood and balconied chalet house. Perched high above town, the Omnia Mountain Lodge is a modern take on a traditional hotel and covers all moods with fireplaces for snugness and terraces to take in the wide-open vistas.

    Restaurant 1818 is only a few years old even if the building it is located in has been around for two centuries. Here you can dine on traditional Swiss fare such as charcoal grilled meats. The Cervo Mountain Boutique Resort is a modern chalet-style hotel where CERVO Puro serves hearty dishes perfect for refueling either during or after a day of hiking, biking, or sightseeing.

    As far as hikes in this part of the Alps, the Gorner Gorge is a short, easy trek along wooden paths, with stunning waterfalls offering a satisfying payoff. With the Matterhorn ever in view, the Five Lakes Hike can include an optional dip in the chilly moraine lake waters.

    Tip: A flock of cute, and Instagrammable, Valais Blacknose sheep greet visitors to the Julen family farm at the edge of town.
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    Day 4
    Lucerne
    Lucerne holds a central place in Swiss history as a crossroad of cultures and trade. And its lakeside setting at one tip of the long, windy glacial lake of the same name, along with views of both the Rigi and Pilatus massifs, make it a show-stopping locale. Spanning the Reuss River, the reconstructed Kapellbrücke, or Chapel Bridge, is a covered wooden footbridge that is the city's most famous landmark.

    Check into your hotel before heading out to explore the town. The grand Art Deco Hotel Montana Luzern recalls the heyday of luxury travel at the beginning of the 20th century. Whether you choose a lake or mountain view room, you can't go wrong. Some ten miles away in the lakeside village of Beckenried, the intimate Boutique Hotel Schlüssel has only a dozen rooms in a house built in the early 1700s.

    A Zunfthaus is an old guildhall, and in the Zunfthausrestaurant Pfistern facing the Chapel Bridge you dine below old wooden beams on traditional dishes. In the city's Horw district, the Seehotel Sternen is a modestly sized hotel, but squeezes in several dining venues, including a terrace with lake views.

    Sitting atop architect Jean Nouvel's 1996 culture and exhibition center, the Culture and Convention Center Lucerne (KKL) is an art museum with a strong emphasis on historic Swiss landscape painting. Afterwards you can see some of the scenes that inspired the painters when you board a Lake Lucerne paddle steamer. A cruise to the opposite end of the lake and the small town of Flüelen, where the popular Gotthard Panorama Express starts, takes about three hours.
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    Photo By Innsbruck Tourism
    Day 5
    Innsbruck
    Put on the world map by the 1964 and 1976 Winter Olympic Games, the Tyrolean city of Innsbruck has often been described as the Capital of the Alps. In recent years, the late architect Zaha Hadid elevated its stature in the design world with her stunning Hungerburg funicular stations that lead up to the Nordkette Mountains that look over the city.

    An old 1950s inn recently turned trendy, the Nala Hotel offers wonderful views of the mountains as well as the Stubai Alps. Another option, in the pedestrians-only area of the historic center, guests sleep snug in the modern urban rooms of the Hotel Weisses Rössl.

    Laid back and unpretentious, Die Wilderin restaurant is known for its fresh, locally sourced ingredients. People travel a short way down the Inn River to the Swarovski Crystal World's museum and gardens for seasonal gourmet cuisine and afternoon tea at Daniels Kristallwelten restaurant. Zaha Hadid's other great Innsbruck contribution is her cool Bergisel ski jump tower where there's a restaurant with floor-to-ceiling windows that serves traditional Austrian dishes like veal cutlets and kräuter spätzle, egg-noodle pasta flavored with herbs.

    The city has two must-see iconic landmarks. The hilltop Ambras Castle has protected the residents of Innsbruck for almost five hundred years, while the Old Town's copper-tiled Golden Roof of the same era was built as a perch for the Emperor Maximilian and his bride to watch the tournaments and festivals in the square below.

    Tip: Don't leave Innsbruck without trying Tyrolean speck, a beechwood-smoked ham flavored with herbs and spices.
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    Photo By Kufsteinerland
    Day 6
    Kufstein
    As a proper castle should, the imposing Kufstein Fortress sits on cliffs over the Inn River like something from a Hollywood epic about medieval knights; it has loomed over the Tyrolean town of the same name for nearly a millennium. Thankfully today, to conquer the heights you need only hop aboard the Festungsbahn funicular. Down below in this town nicknamed the Pearl of Tyrol, and which lies on the Inn at the point where it flows into Germany, the past feels very much alive along the old cobblestone lanes.

    Right below the castle cliffs and facing the river, the Hotel Träumerei #8's rooms are all individually decorated with quirky themes like "classic cinema." Another option also near the river, the casual urban Arte Hotel has a wine bar with frequent live music.

    On a chilly day you can drink your beer by the fire at the Bierol Taproom & Restaurant, though when the sun shines in the summer, you'll want a table in the garden. Steaks cooked on a lava stone grill and a full wine cellar in its 15th-century house have long made the Auracher Löchl a popular restaurant.

    Near Kufstein, the lush Kaisertal Valley, with its meadows and picturesque old chapel, lies within a nature reserve surrounded by craggy peaks. If you've long enjoyed drinking wine from Riedel glasses, you can visit their company's factory just south of the castle.

    Tip: A detour upriver, to the town of Ebbs, offers an opportunity to learn about how schnaps was traditionally made at the Brennerei Messerschmied.
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    Photo By Viorel Munteanu
    Day 7
    Hallstatt
    Since 1997, the collective Hallstatt-Dachstein/Salzkammergut region has been listed as a UNESCO World Heritage site. For seven millennia, salt-"white gold"-has been mined at Hallstatt on the Hallstätter See, a fjord-like glacial lake. Some 250 million years ago the region was made up of inland seas, leaving minerals that were eventually pushed to the earth's surface. As well as its interesting geological activity, there have been a number of important archaeological discoveries in recent years, of sites dating from the Bronze Age through the period of Roman rule.

    The lakeside Seewirt Zauner hotel's restaurant specializes, not surprisingly, in fresh fish, but you'll also find game from the Dachstein Mountains on the menu. With one-off rooms in its three combined old houses, the Hotel Heritage Hallstatt serves a gourmet menu in its Im Kainz restaurant. Across the lake, the Restaurant Höllwirt treats diners to freshly caught fish in a house that has been in the same family since the 1700s. At the northern tip of the lake, and with a terrace under chestnut trees, the Restaurant Steegwirt in Bad Goisern is as traditional as Austrian inns get.

    When you are not eating your way around Hallstatt, the 7,000-year-old Salzwelten, or Salt World, mines are a fun and fascinating peek into the ancient civilizations in this part of the Alps. Recently, a Skywalk viewing platform was added that cantilevers over the lake below at a height of 1,200 feet. On Hallstättersee lake, you can board one of the traditional salt transport boats for a fun cruise.

    Tip: At Salzwelten's shop, you can pick up some ancient Salzkammergut salt, known for its curative powers.