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Friendly Planet’s Peggy Goldman talks with AFAR about the recipe for a successful travel experience.

Sinje Gottwald rode from Tangier, Morocco, to Cape Town, South Africa in 124 days.

From Texas to Taiwan, these cities are hosting Nuit Blanche events and pulling art all-nighters.

Executive Chef Nicolas Legret of The Hay-Adams answers our questions about his passions and why the hotel has long been, and continues to be, a must-visit for both diners and drinkers in Washington, D.C.

A new museum dedicated to the genre’s music, history and culture is breaking ground in New York City’s Bronx borough, the birthplace of hip-hop.

Despite a new wave of hotels and health-minded experiences, there’s nothing gimmicky about this feel-good city in Southeast Asia—mindfulness is just a way of life here.

Want to dine at some of the best restaurants around? Here are the ins and outs for making reservations at wine country’s Michelin Guide dining darlings ahead of your next trip.

As global hubs continue to receive major makeovers, the airport dining scene is getting a much-needed upgrade too. With a focus on celebrating local cuisine, these meals are the best we’ve had in transit recently.

At Casa Fortunato, the owners invite you to come as a guest, stay as a friend, leave as family.

When the hotel is a destination unto itself.

After hitting museums, hiking, biking, and touring, your feet deserve a mini spa treatment.

On July 27, the red planet will be brighter in the night sky than it’s been since 2003. Here’s where to go to get the best views.

Steve Aitchison, Senior Vice President of Capital Services at Pebble Beach Company, shares how a great resort is getting even better

Overview

A skeptic visits a Spiritualist camp that’s been peddling communication with the other side for more than 100 years.