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  • Whether you’re searching for a caffeine boost to kick off a day in Portland or you’re on the hunt for a perfect place to perch for some people watching, the city’s cafe scene offers plenty of options. From drip coffee to espresso drinks at third wave coffee roasters to donut spots and bakeries that also serve up good java, your time in Portland is about to get turbocharged. Don’t forget to pick up some to-go beans from local coffee roasters. You’ll want to brew up some of Portland’s coffee scene long after your visit.
  • With 800 miles of coastline, the Dominican Republic boasts more than 200 beaches, from remote stretches of sand with limestone cliffs and no crowds, to soft shores with calm waters. On this varied island, you’ll also find populated beaches lined with all-inclusive resorts and restaurants; coves that are difficult to reach but worth it for the privacy; and shores backed by coconut palm groves and towering sand dunes. Whether you want to swim in tranquil water, surf major waves, or simply relax and do nothing, you’ll find a place for that here, along with standout beauty.
  • Hiking in this enchanted land is a must, with options varying from light to vigorous. Accessible all-season terrain is a paradise for outdoor enthusiasts who relish canyon lands, peaks, and elevation inclines—not to mention pristine air and picturesque tableaux. Expect to see flawless aspen groves and wide panoramas of Santa Fe and the surrounding desert, and don’t forget to carry water.
  • Australia’s most remote state is arguably its most rewarding. Tasmania (“Tassie” to locals) features wild and rugged scenery, a thriving artisan food and drink scene, and one of the most talked-about art museums in the world. All the appeal of Tasmania—stunning scenery, empty beaches, weird wildlife—still applies. But now there’s even more to lure you way down under.
  • It’s one of the three isles that make up the U.S. Virgin Islands, and though St. Croix is the largest—measuring 218 square kilometers (84 square miles)—it’s the least visited of the trio. Perhaps that’s because much of the island has been set aside as parkland, which means fewer tourist hubs and more space dedicated to natural wonders, including pristine beaches and primo snorkeling and diving. But St. Croix also boasts many excellent historical sites. At various times it was controlled by Spain, Britain, France, the Netherlands and Denmark; the latter’s influence is the most visible in the architecture of St. Croix’s charming capital city of Christiansted, on the northern coast. Frederiksted, on the western point of the island, is a busy port surrounded by some significant colonial attractions, with a restored sugar estate and an 18th-century fort being among the most noteworthy. Here you’ll also find a family-run rum distillery and many restaurants and shops.

  • A boom of new restaurants, especially along 14th Street, has made eating in D.C. more satisfying the ever. Case in point: Ryan Ratino’s Bresca, which shakes off any notions of capital city stodginess with its thrillingly unusual flavor combinations. Among the Michelin stars and celebrity chefs, you’ll find a global culinary perspective, from Ethiopian to Western Thai to Greek. D.C. also continues to champion local seafood and maintain tradition at its taverns.
  • These Cape Town markets peddle everything from native crafts and flea market goodies to artisanal food, local designs, and fresh flowers. Some pop up weekly in neighborhood squares, others operate full-time in airy refurbished warehouses, others are in luxury malls, but what they have in common is that they all sell authentic local flavor.
  • If stargazing from an outdoor shower or luxurious rooftop bed is your idea of heaven, look no further. Kenya’s close proximity to the equator means that, if you stay up long enough, you’ll get to see both the northern and southern constellations in one night’s sky. Now that’s one for the bucket list! Here are the most romantic and downright mesmerizing places to spend the night in Kenya and enjoy the stars.
  • A night out in Istanbul is rife with possibilities. For a traditional Turkish experience, linger at a teahouse or an atmospheric nargile bar; for a more contemporary take, follow the cool kids to lively cocktail spots in Nisantasi or Karakoy. There are wine bars for sampling local vintages, rooftops for savoring a view of the Bosphorus, and streets known for their outdoor cafes and roving musicians.
  • The Grand Bazaar looms large as Istanbul’s most renowned shopping destination, with 61 covered streets where you can haggle for handwoven carpets, fine jewelry, spices, and many more Turkish souvenirs. It’s not the only market worth browsing, and you’ll find everything from contemporary shopping malls to independent boutiques vying for your attention.
  • Regularly ranked as the most literate city in the US, DC houses attractive independent and used bookstores for the bibliophile. Let’s not forget to mention that DC is home to the Library of Congress, the world’s largest library, which comprises of three buildings containing over 158 million items (36 million of them books in 460 languages) and the Folger Library, the world’s largest Shakespearean library. Definitely plenty of shelves and stacks for the literary nerd to get lost in.
  • Expect to find jazz, rock, metal, Latino pop, salsa, and even classical. The live music scene in Mexico City goes way beyond mariachi—though you can certainly find that, too.
  • Relive scenes from Crocodile Dundee and We Of the Never Never at outback outposts across the Northern Territory. From their days of feeding railroad workers and the builders of the Overland Telegraph Line to their role in housing and revitalizing long-distance travelers, outback pubs are where the characters live and the memories are made, and many are as relevant today as they were in the late 1800s. Shout (buy a drink) for the patron next to you and you might have a mate for life.
  • From centuries-old restaurants and coffeehouses to trendy new bistros, Vienna’s culinary scene is like the city itself—managing to be both classic and cool at once. Whatever your personal style, you won’t want to leave without trying some of its famous desserts, including the legendary Sacher torte.
  • St. John is the least developed and most sparsely populated of the three main islands in the U.S. Virgin Islands. That’s not surprising, since more than half its land is protected as a U.S. National Park. Most visitors reach St. John by ferry from St. Thomas, landing at the dock in Cruz Bay, St. John’s main settlement. A village with only a few thousand residents, Cruz Bay has gained a reputation as an upscale retreat for movie stars and other high-profile people looking for a secluded getaway.

    It all started back in 1956, when businessman and conservationist Laurance Rockefeller, who had bought extensive land holdings on St. John, opened the low-key but luxurious Caneel Bay Resort. It’s still going strong, and visitors can stop in for lunch and a swim in the beautiful bay. Rockefeller later donated much of his estate to the national park.

    Snorkelers should make time for an underwater tour in Trunk Bay, where the National Park Service maintains a submarine snorkeling trail. And no sightseeing drive around the island is complete without a stop to see the fabulous panoramic view from the Bordeaux Mountain Overlook. Back in the town, the boutiques at Mongoose Junction offer one-of-a-kind souvenirs, while Cruz Bay Landing is a perfect spot to grab lunch and drinks.