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Ireland’s best products come directly from the sea and soil, with fresh seafood, meat, and vegetables making their way into traditional Irish cuisine and the menus of award-winning chefs, from city center to the coast.

From one of Switzerland’s most iconic lakes to quaint cobblestone backstreets, there are certain unforgettable views in Zurich. Elegance and efficiency are entwined at Zurich’s Paradeplatz, home to many of the largest Swiss banks. Expense and affluence are flaunted on Bahnhofstrasse, lined with designer shops. Nostalgia fills the air around James Joyce’s grave at Friedhof Fluntern cemetery, and the view of the stained glass windows in Zurich’s Fraumünster church is sublime.

Dining in Salt Lake City means lots of international cuisines (thank you, Mormon missionaries, for introducing the foods of the world to Utah!), and you’ll also find all the favorites of the skiing and hiking crowds: strong coffee, great pizza and pasta, fresh sushi, and great drinks.

AFAR chose a destination at random—by literally spinning a globe—and sent Meghan Daum on a spontaneous journey to Peru.

Traditional Chilean dishes like pastel de choclo are still served everywhere, but expect culinary fireworks when you hit the cities. You’ll find bars devoted to video games and cafés carved out of churches, Thai food, as well as lots of wine and ice cream. Bring your appetite.

A journey into the ethnic neighborhoods redefining the City of Light

Everyday Universal Experiences: Audrey Scott and Dan Noll, Uncornered Market

Rebecca Walker embarks on a spontaneous journey to Bulgaria, guided by locals she connected with both virtually and in real life.

Athens has plenty of altitude to go along with its attitude—on-high vantage points include not only the Acropolis but also rooftop bars and luxurious hotel terraces. From many of these places, you’ll feel on top of the world.

Grilled meats, bite-size vegetarian meze, and grilled octopus and sea bass are some of the culinary delights that await in Istanbul, where Mediterranean, Turkish, and Ottoman cooking methods combine to deeply satisfying (and sometimes surprising) results. Our favorite places to eat in this magical city range from chef Mehmet Gurs’s fine-dining restaurant with a view to humble neighborhood spots for homestyle cooking.

A trip to Dubai can feel like a visit to another century. Or even another planet. From futuristic architecture to indoor skiing to camel races to stunning Arabian Sea beaches, Dubai offers lots of distinctive sights and activities.

Enjoy a drink by the fire in après-ski bliss or dine on a spacious deck overlooking the green slopes on a long summer night—Whistler serves up plenty of tasty options for eating, drinking, and living the good life in this British Columbia mountain village.

Located right on the border of Georgia and Tennessee, Chattanooga makes for a great day trip or stop en route to Nashville. The city has Civil War history, a public art program, and great restaurants—with activities for every age.

There are countless ways to achieve a perfect New York City day. It depends, of course, on what you’re looking for and a bit of luck—and the biggest challenge may be to pace yourself. Here’s one route that hits many local favorites, from a hearty breakfast near the High Line to an intimate evening concert below the Brooklyn Bridge. Think of it as your very own New York marathon.

Bali’s eclectic dining scene, spanning traditional Balinese fare all the way to raw food culture and even Mexican food, means you’ll never find yourself without options. Sunny spots for pre-beach breakfasts and exotic restaurants for romantic evenings, beach bars and nightclubs, Bali will keep you busy.