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When it comes to traditional “made in Hawaii” dishes, cheese probably doesn’t come to mind. You might think of pineapples and macadamia nuts, which, as it happens, are also being enjoyed by the cows at Naked Cow Dairy, Oahu’s only dairy farm. Antibiotic- and hormone-free, Naked Cow makes a variety of butters (try the toasted coconut), yogurts, and hard and soft cheeses. The products are available at several farmers’ markets and restaurants, but for a real treat, visit the farm for a tour. Located on the leeward coast about an hour from Honolulu, tours range from basic butter tastings to hands-on cheesemaking classes.

It’s an uphill walk to get to Glo’s, and, once you get there, you’ll have to wait because it’s pocket sized. But let’s say you sit on the benches outside, watching the busy intersection under grey stormy skies (the only kind you get in Seattle) and 15 (20, 30) minutes later your table’s ready. The buttery hash brown, bacon, coffee aroma and warmth hits you as you walk in the door to a room so bright and alive with those yellow tables. Your tattooed bearded waiter asks, “Would you like a coffee?” You say, “Definitely!” And then, as you settle in with a menu and a steaming cup of local joe, you think, “I could stay here all afternoon.” And maybe you should.

Ever heard of a bonut? Neither had we until we visited Biscuit Love, a cult-favorite breakfast spot in Nashville‘s happening Gulch neighborhood, where morning queues often exceed an hour on weekends. And bonuts—deep-fried biscuit dough slathered in lemon mascarpone and balanced on a sticky heap of blueberry compote—are just one of the many hits on the menu. The restaurant had its origins in 2012 as a food truck, where husband-and-wife team Karl and Sarah Worley’s made-from-scratch biscuits made them an overnight success. In January 2015, they opened a brick-and-mortar restaurant, where Karl mans the stoves and Sarah runs the front of the house, making sure patrons get their Southern classics while they’re hot. Be sure to order a bonut, along with the sweet-and-spicy Chronic Bacon, shrimp and grits, and the off-menu Nasty Princess, a biscuit topped with Nashville-style hot chicken, gravy, pickles, mustard, and honey.

This quaint neighborhood corner joint, on Charleston’s rapidly gentrifying Westside, serves Charleston food with a French accent. That’s not nouveau fusion-and-foams French—it’s rich old-school braises, and buttery, mounted sauces over braised local fish and pork ribs. Although the fancier entrees shine, it’s hard not to defer to the tempting double burger with pickled lunchbox peppers, or the French dip with its fall-apart brisket and intense au jus. Start with artichoke heart au gratin dip, the crab gnocchi with smoked bacon lardons, or a salad made with pears, figs, burrata, and toasted pine nuts. Pair everything with an excellent wine list and local beers. The best seats in the wood-ceilinged, cozy dining room overlook the kitchen (and can be reserved), where conversation with the cooks is welcome.

It’s not difficult to find the forts of Antigua; as one of Britain’s crown jewels in the Caribbean, Antigua was fortified with watch stations, formidable ramparts, and more to keep her harbors safe. Today, these forts and fortifications lie in various states of ruin, but many have been given new life as party venues, restaurants, and destinations for the best views on Antigua. Here are my favorite four... plus a curious church, all worth a visit!

With over 1,000 years gone by since its founding, Hanoi is one of Asia’s grande dames and is not lacking in historical attractions. The city’s many traditions are reflected in its top historic attractions, including stately pagodas, churches, and architecture. The more tragic modern history is not so apparent but can still be glimpsed in remnants and monuments throughout Hanoi.

Doha is not Disneyland, mainly because of its harsh weather. But this doesn’t mean that the city doesn’t have pockets of indoor and outdoor fun for the little ones. Gondolania, Megapolis, Circus Land, and Jungle Zone are just a few of the places visitors with children should visit. From ice rinks to bowling alleys to state-of-the-art simulators, Doha offers a great deal of indoor fun. For those wanting to soak up some sun, Aqua Park, Al-Khor Park, and Umm Bab Beach are children’s favorites.

Tennessee is a state dedicated to tourism, so it’s no surprise that it boasts some fantastic hotels. From countryside retreats and boutique stays to historic properties and family-friendly escapes, there’s something here for every type of traveler. Prepare yourself for Southern hospitality at its finest.

Things move a little more slowly in Sacramento than in California’s other big cities. Local food and wine, an eclectic vibe, beautiful weather, and history as the state capital and center of the Gold Rush make Sacramento a fun yet laid-back place to explore.

Experience New Mexico through a vast and storied collection of past and present-day art. New Mexico’s best museums are a rich treasure trove of Native American history, folk art, regional works, and paintings by iconic local masters such as Georgia O’Keeffe. At the New Mexico Museum of Art, view the photography of noted 20th-century artist Ansel Adams. A Culture Pass gives you access to each of the 14 state museums.

It’s no surprise that the opening of this beloved gastropub back in 2007 coincided with Orlando’s rise as a culinary hot spot. While its owners James and Julie Petrakis have not stopped opening other ventures around the city (including at Disney Springs), this local favorite—known for its Cask & Larder beers and sophisticated Southern fare—has hardly waned in popularity. Start with the charcuterie platter (a spread of rillettes, dried sausage, and salami), then choose from favorites like shrimp and grits and the enormous Pub Burger, which comes topped with caramelized onions and buttermilk blue cheese. Whether you come for happy hour, dinner, or something in between, expect a lively atmosphere that’s perfectly suited to groups.

At this tranquil spot in Oranjestad, hundreds of species of butterflies flutter among tropical flowers, groomed gardens, and a Japanese pond, all set beneath gauzy netting. Docents lead tours past rushing waterfalls, crystal-clear pools, and native flowers, sharing their encyclopedic knowledge of the pretty critters. If you’re lucky, you’ll get to witness babies hatching—one of the farm’s biggest draws. For a perfect picture, wear bright colors like yellow and orange to attract the butterflies to your shoulders.

We are exploring Cheyenne Mountain Zoo on a 24-hour getaway to Colorado Springs. Its brochure proclaims they are “America’s Only Mountain Zoo,” but that only goes part of the way to describing the uniqueness of this place. In only a couple of hours, my daughters and their friends get to feed giraffes, pet a wallaby joey, hand-feed a loud flock of cockatiels and budgies, and get incredibly close to a trio of mountain lions, just a window’s thickness away. Cheyenne Mountain Zoo: admission is $17.25 adults ($5 extra for the Mountaineer SKy Ride), $12.25 ages 3–11. The zoo is located just west of The Broadmoor, open 9 a.m. –5 p.m., tel. 719-633-9925.

If you’re into trains (or your kids are) this museum is a ferroequinologist’s (a person who studies trains) paradise. This museum houses over 100 steam and diesel locomotives, passenger cars, and cabooses as well as a G-scale model railroad in its 15-acre rail yard. There is also a restoration facility and working round table that will wow curious minds and train fans.

Beyond the beach, the billboards, and the freeways, there’s a city of neighborhoods waiting to be explored.