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Slow-cooked reindeer, seaweed-infused bread, smoked salmon, award-winning cheese, and Arctic berries are among the regional foods passengers will experience while sailing the beauty of Norway from Bergen to Tromsø.

On a family visit to Guangzhou, China, writer Bonnie Tsui discovers that she, like the city, is ever evolving.

AFAR is all about traveling deeper, but our editors also love these classic tourist attractions. Here’s why we think you should visit them, too. Yes, even Times Square.

This Staten Island chef traces his journey to New York—from arriving by boat from Sicily to rooftop restaurants, dinner cruises on the Hudson, and more emblematic sights and sounds.

After four decades in hospitality, a safari lodge owner has a message for her peers and safari companies.

Several new design-forward hotels offer a less-expensive, more-immersive way to visit Japan’s capital city.

With a native speaker in your ear, you can study a language and be transported at a time when we all need an escape.

For more than a decade, Sicily has been trying to revive its villages by selling vacant houses. Writer Lisa Abend heads to the largest island in the Mediterranean to see how life has changed.

Our picks for the 15 best new hotels in the world.

Marseille mixes Mediterranean beach coves and urban street art.

Try these activities to explore Hawai‘i’s rich culture and nature.

From charming lake towns to expedition cruises, there are many good reasons to explore the Greats.

These hotels feel like thousand dollar per night stays but actually cost much less.

Many countries are dropping COVID entry requirements and ships are sailing in full force once again. COVID-19, however, still lingers in the air—literally.

With vibrant, yet classic design (including gorgeous Art Deco touches) and top-notch creature comforts, the new Virgin Hotels New Orleans brings dreamy lodging to the nerve center of one of the city’s most stylish, resurgent neighborhoods.