Search results for

Beijing’s number one tourist attraction is a massive former imperial palace known as the Forbidden City. Between 1416 and 1911, it was home to 24 Ming and Qing dynasty emperors and their families and staff. In 1912, after the abdication of Puyi—the last emperor of China, who ascended the throne when he was not yet three years old—the Outer Court opened to the public; in 1925 the Palace Museum was opened, with a collection of nearly 1 million Chinese antiquities. The Forbidden City has almost 1,000 buildings spread across 72 hectares (178 acres), making it the world’s largest palace complex.

Lucerne is no stranger to mass tourism: The otherwise lovely medieval city swells each summer with list-checking visitors en route to central Switzerland’s famed Pilatus and Titlis mountains. Surprisingly, few of them make the 15-minute trek from the train station to this gorgeous 19th-century badi (open-air swimming area) on the Lucerne National Quay, overlooking the clear blue waters of what the locals call the Vierwaldstätter See (aka Lake Lucerne). The entire facility was meticulously restored in 2010 and remains a favorite of residents for its excellent views of brooding, multi-horned Mount Pilatus, Jean Nouvel’s lakeside KKL performance hall, and Santiago Calatrava’s Lucerne Station Hall—and all without the hassle of tourists.

A few green acres of valuable Midtown Manhattan real estate affords office workers and visitors with valuable peace and space, two things that are hard to find in the surrounding streets. Bryant Park shares the block between Fifth and Sixth avenues and 41st and 42nd street with the main branch of the New York City Library (also worth a visit). The library runs an al fresco reading room along the north end of the park, and occasionally hosts readings and author events. In summer, a stage at the western edge of the vast green lawn runs a busy schedule of performances and films. In winter, the lawn becomes an ice skating rink and the site of a busy holiday market. All year round, the park is a popular destination for the bocce ball courts, ping pong tables, small carousel, food kiosks, open lawns, gravel paths, seasonal plantings, and a graceful fountain. It may be a challenge to find a seat at lunchtime, but it’s worth the wait. Take a break from your walk and enjoy some great people-watching, as well as shade and a measure of serenity in a green space bound on all sides by tall buildings.

Old San Juan offers historically and culturally significant experiences including a walk through 500-year-old forts, visits to UNESCO sites, historic churches, museums, the second oldest cathedral in the Americas and Ponce de Leon’s mansion. Cobblestone streets and pastel buildings are perfect for exploration during the day and variety of restaurants and shops make for a complementary evening.

The mysterious rooftop of Casa Mila both charms and haunts visitors. The glorious October sky above frames the organic forms, each sculpted face watching as I creep up and down the rolling ramps. Children can’t resist playing here, and fortunately there are now fences all around. In my mind, I erase all of those pesky safety features to envision the smooth sculptures growing towards the sky from a scrolling sandy field. Once a site for a scene from Star Wars, the rooftop is now a destination for lovers of Barcelona and Antoni Guadi’s “Modernisma” style. When you visit, you’ll learn the secret behind those long vertical faces rising up above the mystical rooftop.

Just a short trip from Innsbruck, the Stubaital is beautiful valley that is perfect for unwinding in one of the most parts of Tyrol. This unspoiled landscape is filled with cool streams and lush Alpine fauna, along with a few charming little villages like Mieders and Neustift im Stubaital. The beautiful Grawa waterfall is also nearby and a highlight of any hike.

With over 20 lakes, Minneapolis is truly a water city—which is roughly what its name means in the Dakota language of the area’s original American Indian inhabitants. The 1555-acre Chain of Lakes district highlights the best of this water-filled landscape. From the active water and ice sports of expansive Lake Calhoun to the more leisurely picturesque shoreline of Lake Harriet, each lake glistens with its own unique personality.

Lovely ambiance, casual poolside atmosphere, and beautiful and sumptuous foods greet you at Nahaam. The restaurant in Jumeirah Hotel at Etihad Towers features an internationally inspired menu with stir fry, hamburgers, pizzas, and traditional beef, chicken, seafood, and vegetarian mains. The best time to go to Nahaam is for Friday brunch when they pull out a phenomenal selection of seafood, hot food on the grill outside, kids alley of sweets and smaller bites, and a dessert buffet that will tempt even the most diehard dieter into eating a few stunning creations.

Vieux Fort Beach is one of the prettiest in Guadeloupe, a small, crescent moon–shaped stretch of light pink sand set next to turquoise water. It is shaded in part with almond trees, but beware the manchineel trees at the back of the beach—they are extremely poisonous and you shouldn’t even stand near them! Located north of secluded Marie-Galante, there is no development on-site. Bring your picnic, settle on the soft sand, and spend a romantic afternoon or sunset here, away from everything.

Set on a picturesque terrace high above crashing waves, BijBlauw has breathtaking views and an effortlessly romantic vibe. The kitchen is partially open, so you can watch the chefs prepare fresh ingredients while you bask in the breeze. Try the truffle risotto, braised oyster blade steak, or “funky funchi,” a savory cornmeal mash with Parmesan cheese and a delicate poached egg. Want to make it extra special? Reserve a seat at the Chef’s Table, where you and your friends will get to sample the ever-evolving tasting menu, with wine pairings included. BijBlauw is a solid choice for breakfast, too—if you’re up early enough, grab a croissant and head for one of the coveted spots next to the water. Vegetarian options are available.

Hoshinoya Tokyo is a modern ryokan that gracefully stands between the Imperial Palace and the Journalism Center of Tokyo. Built upon the heritage of Japanese inns, this hotel exudes warmth and minimal elegance from every angle.

At first glance, I was drawn to the understated steel pattern of the facade that’s graphically new, yet mysterious ancient. Once inside, I was immediately soothed by the interior decor and furnishings crafted from the finest woods and fibers native to Japan. On each floor, there is an Ochanoma lounge where you can read or enjoy tea by the diffused light of the shoji screens. My favorite part of the ryokan is the hot springs on the top floor. If you have seen and love the Skyspace series from artist James Turrell, onsen is where you can truly feel connected to earth, water and sky.

I travel for the opportunity to learn and to see things anew. On the subject of Japanese aesthetics, the novelist Jun’ichiro Tanizaki writes “We do not dislike everything that shines, but we do prefer a pensive luster to a shallow brilliance, a murky light that, whether in a stone or an artifact, bespeaks a sheen of antiquity.” I read this as a young design student but it’s only until my stay at the hotel that I vividly saw this sheen of antiquity. I highly recommend Hoshinoya Tokyo for the finest amenities and a chance to experience the modern Japanese approach to beauty and design.

The Caramoan area, on the eastern tip of the Caramoan Peninsula in Bicol, is a rugged and remote landscape of white-sand beaches, rich woods, swampland, lakes, and caves. Numerous seasons of the reality TV show Survivor have filmed around this region, including at Gota Beach. Most travelers explore the pristine Caramoan Islands by small outrigger boat. There are too many to scope out in one trip, but don’t miss famous Matukad Island with its pure white sands, exotic rain forest, limestone rock formations, and even a hidden lagoon. Another must-visit is Manlawe Island, a one-kilometer-wide sandbar surrounded by ankle-deep water. Other highlights include Cotivas Island, Gota Island, and Sabitang-Laya, a triangular landmass with powdery sand, caves, and superb snorkeling. Accommodations in Caramoan include family-run inns that are equipped with modern amenities but rustic enough to accentuate the region’s remote and unspoiled ambience.

It’s believed that this village located six kilometers (four miles) outside Malacca was founded by the parents of the 15th-century Malaysian warrior Hang Tuah. According to a local legend, when they were sitting by the river, they spotted a mermaid (duyong) and thus the village got its name. Hang Tuah would go on to become a legendary admiral of the Malacca sultanate, which was conquered by the Portuguese in 1511. A visit to Kampung Duyong today offers a chance to see its historic mosque, traditional houses and a well said to have been dug by Hang Tuah with water that is believed to have healing properties. The homes of Hang Tuah along with those of four of his fellow warriors are open to the public.

Abu Dhabi did not miss out on the speakeasy trend, and while the name of the Hidden Bar is a bit on the nose, it’s a perfect cocktail destination before dinner on Al-Maryah Island—as well as a great dim-sum spot in its own right. Tucked away behind a large wooden door at the end of a dark corridor in the Rosewood Hotel, Hidden Bar’s warm, mod decor and quiet ambience will inspire you to talk in hushed tones over a classic old-fashioned or martini. In cooler months, it offers what most speakeasies do not—a cozy outdoor terrace where you can sip a drink while taking in the Abu Dhabi cityscape from across the water.

Ard Bia at Nimmos (Gaelic for “high food”) is a lovely space in a stone building near the Spanish Arch in Galway, and one of the city’s most popular restaurants, serving breakfast, lunch, and dinner. Inspired by many cuisines, from Irish to Mediterranean, with influences from the Middle East, India, Lebanon, and New Zealand, the dishes range from pan-roasted West Coast monkfish to pea and mint gnocchi to lobster borek with bisque aioli.