Search results for

The Academy Award–nominated film shows a distinctly local side of Mexico City’s Roma neighborhood before it became a trendy spot for travelers. Here’s where you can still find the old-school essence that you see onscreen.

But don’t worry; those sails aren’t going anywhere.

César Vega almost singlehandedly changed the way coffee from Nicaragua is viewed in the United States. He talks to AFAR about the inspiration and driving forces behind his work.

Overview

This scenic Hawaiian island is still recovering from the April floods, but there’s no need to postpone your trip.

It may even have you praying for a delay.

The American chef tells all about his recent hospitality experience.

This is the fascinating story of how an otherwise normal suburb came to claim its proud, spooky title.

The dominant theme park strategy is to do and see as much as possible in a day. We offer a better (and saner) way.

On an impromptu trip to Tokyo, without a single reservation in hand, food writer Helen Rosner explores the Japanese art of standing in line.

New York Times best-seller Peggy Orenstein shares some thoughts on travel, writing, and performing for an audience after her appearance at AFAR Travel Tales.

Overview

Writer Emma John sat down with us after appearing at AFAR Travel Tales, where she shared her memories of traveling to Venice.

Seven AFAR travelers dredge up their most cringeworthy anecdotes from a lifetime of travel.

From spotting counterfeit hooch to knowing the right way to drink it, here’s the skinny on this mysterious green drink.