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Still waiting for that “new year, new you” feeling to kick in? Belize might be just the fuel you need.

A drive along the Wild Atlantic Way, stretching 1,500 miles (2,500 km) along the coast of Ireland, at the very edge of Europe, takes you on a scenic adventure on one of the longest defined coastal touring routes in the world.

If you’ve dreamed of hiking the legendary Hindu Kush mountains, driving the record-breaking Karakoram Highway, or browsing the bazaars of historic Lahore, you’ll need to do a little preparation.

Hungry for springtime? Try one of these global dishes.

On an impromptu trip to Tokyo, without a single reservation in hand, food writer Helen Rosner explores the Japanese art of standing in line.

The traditional African safari is a whirlwind of back-to-back stays at different camps, but often it pays to ease your pace.

Venture beyond goulash to get a taste of what Hungarian cuisine is all about.

Dad loves travel. Teen loves Blackpink. Put them together and what do you get? A musical journey through South Korea’s capital city.

Carl Nolet Jr., an 11th-generation Dutch vodka distiller, shares the best of Amsterdam

Overtourism is becoming a serious problem around the world. Here’s how outfitters are working to be part of the solution.

Freelance photographer Alina Rudya has a gorgeous Instagram feed, but she knows that slowing down and taking time to herself matters more than racking up Likes.

In this series, we explore what it takes to land—and work—the world’s coolest travel jobs. Previous installments featured interviews with a doctor without borders, a social media influencer, and a professional ghost hunter. Up next: a designer of extreme obstacle courses.

From caper leaves to the perfect chicken, here’s what have chefs hopping on a plane.

The secret to becoming a smarter—and more open-minded—traveler? Self-defense training.

The deliciously messy dish is to Mexico what pulled pork is to the American South.