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Head outside of Africa to these under-the-radar safari destinations for wildlife viewing that’s out of this world.

Years after chef Zoe Adjonyoh started her Ghanian restaurant in London, she decided it was time to return to the country where her father was born to learn more about the food—and her long-lost relatives.

The Mob Museum’s boozy new exhibit, The Underground, is part Prohibition-era history lesson, part watering hole.

Before you head to Europe, make sure you brush up on local dining etiquette by learning these food rules you might not even know existed.

No Wi-Fi? No problem. There’s no better way to combat screen fatigue than a stunning adventure with no service. Here are 9 of our favorites.

Skip the big cities and head straight for this island

Open your world with these monthly subscription boxes that keep on giving.

Experts on the AFAR Travel Advisory Council share their insights

What can you do when the news cycle is cripplingly depressing? This initiative has an answer: Cook.

Take a vacation without leaving home.

There’s a whole world of food to eat in San Francisco.

Yes, you read that correctly—the Bavarian city of Passau has a museum that celebrates all things dachshund.

A little research can alleviate a lot of stress.

While people often synonymize Napa and Sonoma with California wine, some of the most exciting wines in the Golden State are today coming out of California’s Central Coast.