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The city’s waterways have transformed into a temporary canvas for bright artworks, some of which reference the effects of global warming and rising sea levels.

The denial started when we heard about Wuhan. As we process constant change during the COVID-19 global pandemic, it feels a whole lot like the five stages of grief. Can we reach acceptance soon?

Hyunhee Lee, head pastry chef at Tartine’s outposts in the Korean capital, shares her take on the city’s dessert evolution.

While many travelers have been grounded, pilots and flight crew still operate what flights remain in the sky.

Travel has become less convivial during COVID, but the boutique hotel line has created a safe space for strangers to rediscover the lost art of socializing.

A guide to what’s new and notable in Montauk.

Through a number of different approaches, this organization is preserving some of the world’s most beautiful coastal regions for surfers and non-surfers alike.

Author Gabriela Garcia on Cuban history, writing matriarchal fiction, and what it was like growing up in Miami as the daughter of Cuban and Mexican immigrants.

AFAR Ambassador Charissa Fay explored Croatia’s coastal stunner with the Nikon Z 7.

As the world-renowned London theater teeters on the brink of permanently closing, AFAR’s editors reflect on what the Globe means to them.

The tips, tricks, and rules you need to learn before your next European road trip.

But with more new lounges coming in 2023, there’s also a lot to look forward to when it comes to these airport sanctuaries.

Sophisticated new accommodations and increased access to archaeological sites offer fresh reasons to visit the Eternal City.

Not all airline wine offerings are created equal. We ranked six domestic carriers’ lists, from worst to best.

With the recent opening of the Maker Hotel, plus several new restaurants, now’s the time to visit the small town of Hudson, New York.