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On a trip with a young traveler in tow, a writer reflects on her first Venice adventure—and how it changed her life.

Perched over the river that runs through downtown Chattanooga, the Tennessee Aquarium offers a novel way to discover the magic of sea life. Exhibits here trace the path from mountain streams to the sea, showcasing aquatic animals in representations of their natural habitats. In the ocean display, visitors can see exotic fish gliding over multicolored coral reef formations, but the most popular attractions are the river otters cavorting in cascading waterfalls, and the penguins diving in and out of their cold-water habitat. The aquarium also features thousands of insects that flutter from flower to flower in the butterfly garden, as well as a gigantic IMAX 3-D theater that screens fascinating movies about nature and science.

Tourism is down, prices are up, social services are disappearing, and the government is bankrupt. Which means it’s a good time to get to know Seychelles.

For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.

The exterior of this Midtown lodging won’t win any design awards—the building previously housed an insurance company—but that’s what makes the art-filled, wood-accented lobby such a pleasant surprise upon arrival. With its plush leather sofas and moody interiors, the Hutton exudes down-home charm with a modern touch: A friendly sit-down check-in coupled with swift service at the lobby’s WestEnd Kitchen & Bar make the hotel a favorite of touring musicians and visiting celebrities. Oversize guest rooms (some of Nashville’s largest) feature soft blue and gray tones, fabric-covered walls, and vibrant artwork. At the 5,000-square-foot on-site music venue Analog, you can sip creative cocktails while listening to some of the city’s top performers, but if you’d like to see the view from the other side of the microphone, the hotel’s Writers Studios is stocked with state-of-the-art equipment for laying down your own tracks.

Storied honky-tonk joints—and tourists—crowd lower Broadway, but even locals are drawn to the classic country feel of Robert’s Western World. Two-step around the tiny dance floor to covers of songs by such favorites as Hank Williams, Patsy Cline, and Loretta Lynn.

This Nashville institution often has a line out the door and wrapped around the building. (“It moves fast!” everyone will tell you.) Once inside, the scene is no-frills, but it’s not the atmosphere you’re here for—it’s the people, the tradition, and the pancakes, of course. You can choose from flavors like traditional buttermilk; Caribbean with shredded coconut, banana, and powdered sugar; Swiss chocolate chip; sweet potato; and many, many more. Everything is made from scratch, including non-pancake dishes like omelets, sandwiches, and salads.

Nashville has the largest Kurdish population in the country, which speaks to its growing diversity. And with that diversity comes great food shopping from places like Sulav International Market—with a Kurdish bakery for fresh flatbread, Halal butcher, and rows of preserved lemon, spices, and nuts. Also check out Shish Kebob, the Kurdish restaurant located in the same strip mall.

Hail to New Mexican food—a melting pot of Spanish, Mediterranean, Mexican, Pueblo Native American, and cowboy chuckwagon. The best New Mexican cuisine is earthy and home-style and includes dishes such as tamales, chiles relleños, green chili cheeseburgers, and enchiladas. The official New Mexican state question is “Red or green?” Your answer depends on the kind of chili sauce you want smothered on your dish. Unsurprisingly, the state hosts some of the best New Mexican food you’ll find anywhere.

After a string of personal losses, a writer heads to Tamil Nadu seeking solace from her sorrows. It takes two temples, a palm leaf astrologer, and the driver of a velour-lined taxi to make her feel whole again.

There are bigger and flashier moonshine distilleries in East Tennessee, but none are more fun to visit than this humble facility in the quaint town of Piney Flats. The distillery is run by the ironically nicknamed “Tiny” Roberson, a mountain of a man who learned how to master steel and steam as a boiler technician in the Navy. After mustering out, Roberson used his experience to start his own business distilling fine corn liquor and, thus, Roberson’s Tennessee Mellomoon was born. Today, visitors can tour the facility to witness how Roberson’s self-described “hillbilly engineering” is used to craft White Lightnin’ and flavored moonshines, all of which are available for purchase in the distillery’s gift store and bottle shop.

A pioneer of the East Nashville restaurant scene, Margot McCormack created this stylish spot in a repurposed service station in the heart of East Nashville’s Five Points long before the area was considered a destination for fine dining. The Nashville native, who moved away for the Culinary Institute of America and a stint at restaurants in New York City, serves from her collection of mismatched china in a cozy space with copper pots hanging from exposed brick walls. After more than a decade, the restaurant remains a favorite for dinner and Sunday brunch. The menu changes daily, but entrées might include pan-roasted scallops with parsnip purée, baby carrots, and preserved lemon, or house-made fettuccine with butternut squash, walnuts, and goat cheese.

Imogene + Willie offers classic clothing and boots, but the real draw is denim. Practically a shrine to jeans, the boutique has patterns hanging from the rafters, and vintage sewing machines rattle away as you shop. Select your favorite cut, and a tailor will custom-fit a pair on-site. 2601 12th Ave. S., (615) 292-5005. This appeared in the October 2013 issue.

Why we love it: Local history and culture abound at this Atlanta newcomer

The Highlights:
-15 bunk rooms for fun and practical lodging
-Proximity to Atlanta’s vibrant Poncey-Highland neighborhood
-Welcome beers upon arrival

The Review:
Originally operating as a motor hotel in the 1920s, this Poncey-Highland property reopened in 2018 under the ownership of Oliver Hospitality, the same team behind hip locales like The Fairlane (Nashville) and Station House Inn (Lake Tahoe). New York-based studio Reunion Goods & Services spearheaded the design, imbuing the space with modern-day details while reviving its retro vibes with bespoke murals, custom wallpaper, and vintage-inspired artwork. Walls get a particularly feminine makeover within each of the 95 guest rooms, thanks to Atlanta artist Sharon Shapiro’s colorful depictions of women in everyday life. While the hotel caters to solo travelers and couples aplenty, it’s fun to bring a group: 15 bunk rooms welcome the cool kids here, and each of them sleeps up to four. Bring that crew downstairs for dinner at Tiny Lou’s, where executive chef Jeb Aldrich puts forth French-American fare like Tennessee rabbit cassoulet and black cocoa foie gras.

Across the Cumberland River from downtown, residential East Nashville got its first taste of hipster cool in 2016 when this Instagram-friendly bed-and-breakfast opened in a renovated Queen Anne mansion. Like its sister property in Brooklyn, Urban Cowboy’s eight suites and freestanding cabin are each uniquely named—Midnight Rider, the Lion’s Den—and decorated with geometric inlaid woodwork, Southwestern-inspired designs, and handcrafted furniture, plus custom wallpaper and copper and claw-foot tubs. The communal music parlor encourages interaction among guests with a collection of gently worn instruments, as does the all-weather fire pit, where blankets and good cheer are plentiful, especially after enjoying craft cocktails and wood-fired meals at Public House, the property’s on-site restaurant and bar.