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11 snug boutique hotels for a weekend escape from the concrete jungle

From Armenian lavash to Italian focaccia, here are some of the easiest breads from around the world to make at home.

Plus, Wise Sons owner Evan Bloom shares his favorite places to eat in Japan’s capital.

Head here for dynamic history, beautiful scenery—and plenty of crabs.

SNL’s “Airport Sushi” sketch got a lot right about why LaGuardia Airport is terrible. But recent renovations—including the bathrooms in the new Delta concourse—prove that LGA is on the up-and-up.

On a 48-hour trip to Athens, writer and cookbook author Anya von Bremzen savors modern tavernas, heritage pastries, and the city’s best souvlaki.

Hotel development has continued apace in the city in recent years, and these places represent the best of the best.

Eating out with young kids anywhere is no cakewalk, but in New York City, the challenges are all their own.

These gift ideas will take your favorite food lover on a culinary journey.

The Hotel Monroe has no gluten on site.

Santa Barbara is a must-stop city on the Californian coastline between Los Angeles and San Francisco.

One writer travels across Manhattan, Brooklyn, Queens, the Bronx, and Staten Island to explore some of the most exciting places in the city.

Graduate Hotels, a boutique collection of properties centered in U.S. college towns, is teaming up with scholarship search app Scholly to raise funds providing relief for student and alumni debt.

Ring in the nation’s 250th birthday with train rides, hikes, and museums, from Wyoming to Florida and beyond.

AFAR’s editor in chief on the no-stress way to do Disneyland, favorite kid-friendly hotels, and where to eat in Berkeley.