Search results for

A newly launched Arctic itinerary from expedition line HX partners with Indigenous groups on excursions and activities that they developed.

After a recent trip to the redwoods, Afar cofounder Greg Sullivan shares why this slice of Northern California is unlike anywhere else he’s traveled.

Find the retreat that best matches your taste in the Windy City.

Acclaimed wine expert Andrea Robinson dishes about some of her favorite places to eat, shop, and taste wine in her adopted home.

The European Union has added the United States to its list of countries approved for entry.

In an effort to help prevent coronavirus infection, staff at Hong Kong International Airport will pass through an enclosed “CleanTech” pod for a 40-second sanitization procedure.

File this under: Wish I were here.

Descend into ancient mine shafts, visit skilled woodcarvers, soar to the top of eastern Germany’s highest mountain, and soak up the charm of historic towns.

More than just a chance to get fresh air, people going outdoors more in recent years has helped many heal physically and emotionally when they needed it most. As we return to travel, it’s more important than ever to recreate responsibly and protect public lands for generations to come—so we can have experiences that we truly feel good about.

From stylish and over-the-top to far-flung and extended, these once-in-a-lifetime tours in Africa, Europe, and Oceania are ones for the books.

The wrong thing in your bag—a forgotten piece of fruit, for instance, or a handmade souvenir—could cost you and disrupt your international travels for months to come.

AFAR editor in chief Julia Cosgrove reflects on travel’s power to cultivate open-mindedness and respect.

Over the next two years, the palace is replanting the Queen’s Grove to look like it did when Marie Antoinette walked its paths in the late 18th century.

The Vietage luxury train is Vietnam’s best-kept secret.

The cities of Raleigh, Greensboro, Winston-Salem, and Charlotte are innovating a cool future through art, food, and a celebration of the past.