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César Vega almost singlehandedly changed the way coffee from Nicaragua is viewed in the United States. He talks to AFAR about the inspiration and driving forces behind his work.

This scenic Hawaiian island is still recovering from the April floods, but there’s no need to postpone your trip.

The American chef tells all about his recent hospitality experience.

The 50 Best Things to Do This Summer in All 50 States: The Midwest

Writer Francis Lam discovers the island’s multicultural flavors when he joins a Malaysia-born San Francisco chef for a bittersweet homecoming.

It may even have you praying for a delay.

Companies like JSX are making semi-private air travel a whole lot more accessible.

It’s got a restaurant, a gin lab, and a museum on-site.

Seven AFAR travelers dredge up their most cringeworthy anecdotes from a lifetime of travel.

Writer Emma John sat down with us after appearing at AFAR Travel Tales, where she shared her memories of traveling to Venice.

Overview

From spotting counterfeit hooch to knowing the right way to drink it, here’s the skinny on this mysterious green drink.

Full moon yoga, oceanside spa treatments, paddle boarding, and more invigorating experiences await at scenic Terranea Resort.

Islands in the Caribbean and the Pacific get all the love. But you can find equally appealing islands—rich in history and adventure, but low in crowds—in the waters off of Europe and West Africa. Here’s where to dive in.

Dragons, ruins, fire, beer. Some of these feel right out of Game of Thrones.