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The chillest guide to actually enjoying travel delays

Where to eat, sip, sleep, and play in Vermont.

Carboload with the best of them.

Unlearn what you thought you knew.

As a kid moving from one hotel to the next, AFAR deputy editor Jennifer Flowers found nourishment in family rituals. Here, she shares her secret for beating homesickness.

Magazine-editor-turned-mariner Amy Paulsen squeezed her family of four into a sailboat and let the winds guide their adventures. What they found in Barcelona, however, was a reason to stay put.

The show’s premiere season is drawing to a close, but for the country’s food scene, things are just starting to heat up.

Overview

Think Morocco is all desert? Think again.

Bartender

One travel editor’s perspective.

The Best Seattle Trip Ever: A Cannabis Cookie Tale

Picturesque vistas. Oyster galore. A night market. It’s easy to fall in love with New Zealand—it certainly was for Alton Brown.

From the dangers of turbulence to the importance of “airplane mode,” here are the answers to everything you’ve been wondering about flying.

On the toe of the Italian peninsula, a second-generation Italian American finds striking landscapes, underappreciated cuisine, and warm hearts.