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Regulars at Workshop Kitchen + Bar know not to get too attached to any one dish. Innovative chef/owner Michael Beckman—who trained in Lyon and worked in Berlin—might be serving honey-lavender glazed black cod one night; a sausage, rapini, and fennel pizza another; and his signature burger (with pastrami and wagyu oxtail) the next. Diners in the know ask for the off-the-menu whole striped sea bass, grilled in the wood-fired oven with seasonally shifting ingredients. The adventurous menu is a big draw, to be sure, but so is the magical setting: The 90-year-old Spanish-inspired building—once an art gallery and movie theater—features 27-foot-high ceilings, which the trendsetting architecture firm SOMA updated with poured concrete for an industrial cathedral aesthetic. (The work won it a James Beard Design Award.) If you’re there for Sunday brunch or an early dinner, ask for booth #7, which is flooded with natural light, or a table in the whitewashed courtyard. Cocktails such as the Mountaineer—made with little-known Génépy des Alpes liqueur, pineapple and lime juice, and bitters—are just as revelatory early in the evening as they are on late weekend nights, when the place is bustling.

Conveniently located less than a five-minute walk from Sainte-Anne Beach, the Village Artisanal is a partially open-air, ground level strip mall lined with arts and crafts boutiques. Vibrant colors bounce off the walls from all the beachwear, sarongs, handcrafted jewelry, traditional madras clothing, and household items, as well as the rhum bottles and souvenir trinkets. There’s a small snack bar on-site where you can sit and take a break between shopping runs.

One of the most popular beaches on Guadeloupe is Sainte-Anne, a family-friendly, mile-long stretch of white sand on the south coast of Grand-Terre. A coral reef protects the beach and the resulting calm water offers shallow swimming for the little ones. The beach has everything you need, including a fruit and spice market, casual beachfront restaurants, and a nearby arts and crafts shopping mall. After sunset, it is illuminated until midnight and active families come for a cool night swim, beach volleyball, and street snacks. Food trucks come out for the night, serving up bokits (a kind of fried sandwich) and conch kebabs.

Although medina dwellers tend to favor local markets for their daily shopping, and tourists enjoy strolling them to get a sense of life in the ancient city, the art deco fresh-produce market in the Ville Nouvelle provides a less harried experience. This is where you’ll find premium regionally grown fruits and vegetables, ranging from gorgeous artichokes, peas, and fava beans in the spring; sweetly fragrant peaches, nectarines, and melons in the summer; and earthy sweet potatoes, great bunches of fennel, and Jerusalem artichokes going into the autumn and winter. Haunches of beef and lamb hang from butchers’ hooks, and the catch from Kenitra and Tangier lays glistening on ice-covered wooden slabs. The market is a great place to stock up on dried fruits and nuts, and souvenirs of herbs and spices, handwoven baskets, and Moroccan serving platters. After shopping, stop at one of several cafés on lively Mohammed V Boulevard for freshly squeezed orange juice or a coffee strong enough to make your nerves jangle, and watch the world wander on by.

Opened in 2011, this luxury hotel from the Malta-based Corinthia brand occupies a Victorian building (once home to the Ministry of Defense) in the heart of the city, not far from Trafalgar Square, The National Gallery, the London Eye, and the theater district. The overall vibe is one of a 21st-century grand hotel, with a series of elegant public spaces—some vast and high-ceilinged, others warm and cozy—unfolding along the ground floor. Find modern, British-accented fare and a decadent breakfast spread at The Northall restaurant; all-day dining and a recently reimagined afternoon tea service (complete with Champagne trolley) at The Crystal Moon Lounge; and, in good weather, al fresco drinks, bites, and cigars at the leafy Garden Lounge. In summer 2018, the Bassoon Bar re-launched as a 1920s-era, New Orleans-inspired hangout, complete with a creative cocktail and bubbly menu developed by award-winning bartender Marcis Dzelzainis and wine expert Michael Sager. Shortly after, the hotel also opened Kerridge’s Bar and Grill, the first London restaurant from Michelin-starred chef Tom Kerridge.

Beyond its common spaces, the Corinthia is home to 283 residential-style rooms and suites, which include chic London and Garden suites (launched in 2018) and seven themed presidential suites, all crafted by David Collins Studio. Amenities include free Wi-Fi, Nespresso machines, high-tech media hubs, and marble bathrooms with rain showers, bathtubs with built-in TVs, heated floors, and ESPA products. Some of the higher-level suites even come with private outdoor spaces, butler service, and expansive views. Further relaxation can be found at the flagship ESPA Life by Corinthia Spa, one of the largest in the city with 17 treatment “pods,” a 24/7 gym, a nail studio, and a vast thermal floor with multiple pools, sauna and stream rooms, ice fountains, and sleep pods for extra serenity. To engage both visitors and locals, the hotel regularly offers unique programming and partnerships, including hosting in-residence experts—from neuroscientists to “futurist” trend forecasters—who lead talks and events throughout their stays.

Both Tokyo‘s largest and oldest Buddhist temple, Senso-ji is one of the city’s must see sights. The streets leading to Senso-ji are filled with souvenir shops where you can find tapestries, kimonos, kitschy key chains, and finger foods. Surrounding the temple you’ll also find yatai (food stalls) selling Japanese favorites like yakisoba (fried buckwheat noodles) and okonomiyaki (savory pancakes with a mix of ingredients including eggs, noodles, beef, octopus, squid, and green onion). Inside Senso-ji receive your omikuji (fortune) and if it’s not to your liking leave it behind on the wall of bad fortunes. Take your time exploring the grounds around Senso-ji, which are rich in pristine Japanese landscape design.

Specializing in fine art, this bright, beautiful gallery shows works that range from Shirley Marais’s playful ceramics to the misty, impressionistic beach paintings of David Chen. Standouts include the exuberant mixed-media pieces of Australian artist Anthony Breslin. He often mounts objects like darts, pencil sharpeners and toothpaste tubes onto his cartoony canvases, which are a hit with kids and collectors alike.

For bibliophiles, a beautiful bookstore is akin to a church. Voices hush, smiles abound, and books are handled gently, like precious relics. An old home packed with an extensive collection of used and new titles, Bart’s Books opened in 1964, when Richard Bartinsdale’s collection became so huge that he constructed bookcases outside, so passersby could peruse the titles. Instead of a cash register, he left coffee cans on the shelves so customers could leave payment. Today, Bart’s is the largest independently owned and operated outdoor bookstore in the country—and the books outside are still for sale via the honor system. But the offerings extend indoors too. If you’re looking for cookbooks and culinary lore, check in the building’s kitchen. The living room features poetry. Art books are in the gallery. The rest of the place is a maze of bookshelves with corrugated tin roofing and open-air seating areas for reading at your leisure. Don’t worry about rain: The books are fairly well protected, and while a few may be lost in the rare heavy storm, most make it through perfectly fine.

Do you like discovering new spa treatments? I do too. Here is one I discovered at The St. Regis Punta Mita Resort in Mexico, called Flotation Therapy; and as far as I know their Remède Spa is the only place in Mexico that you can try it. For those who have not visited Riviera Nayarit, it is a stunningly beautiful beachfront enclave of upscale villas and hotels overlooking the Pacific Ocean.


The Flotation Therapy spa treatment utilizes a state-of-the-art float pod which creates a relaxing, zero-gravity feeling, giving you a completely neutral environment without distraction. Executive spa director at the St. Regis Punta Mita Resort Remède Spa, Alejandro Ortiz says of this treatment, “We consistently offer our guests the most exclusive and unique spa treatments and we’re proud to offer a new level of relaxation to our guests.” Flotation therapy or “floating” is the newest addition to the Spa’s abundant list of wellness offerings.


And just what does it do for you? Apparently the flotation pod is a powerful wellness tool providing a wide range of benefits, including supporting creativity, muscle recovery, and joint pain relief, among many others. Here’s what “floating” is. Ten feet of water is infused with 1,000 pounds of Epson salt-so now you are buoyant and floating. The water is heated to match the surface temperature of your skin to create an environment where the senses gently float away.

Right now is the perfect time to go to Mexico because the temperatures are mild yet the days are sunny, and the summer crowds have not yet arrived. And don’t forget the St. Regis brand is noted for their stellar St. Regis Butler Service so you can live it up like a queen (or king). And this St. Regis, the Punta Mita is also a culinary star with “Carolina“ the only AAA Five Diamond restaurant of Mexican cuisine when you want to wear your hi-heeled sandals, and the beach-y casual Mary Mita Boat Bar & Bistro right on the sand Riviera Nayarit where flip-flops will be just right.

Located atop The McKittrick Hotel—site of the immersive theater experience “Sleep No More"—Gallow Green is a beguiling outdoor space overgrown with flowers and vines that offers up views of the Hudson River and the High Line. It’s as popular for late-night drinks as it is for weekend brunch; art lovers can fuel up here and then hop around the Chelsea neighborhood afterward. During warmer months, the rooftop hosts “Potions and Plantings,” a monthly tea party for kids (ages 5-10) and their adults. The event outshines all other kids’ tea times in the city (and there are many) and will make the grown-ups want to return for their own happy hour.

Though it is just outside the French Quarter, St. Joseph’s Cathedral is one of the most famous landmarks of the colonial era in Hanoi. The neo-Gothic church was modeled after Paris’s Notre-Dame Cathedral and sits on the west side of Lake Hoan Kiem. The church dates from 1886, making it the oldest church in the capital city. (Vietnam has a Catholic population of around 4 million people.) After the Viet Minh officially took control of North Vietnam in 1954, following the Geneva Accords, Catholic leaders and institutions were repressed and St. Joseph’s was closed for decades. In 1990, services resumed, and now several masses take place each day, sometimes drawing more worshipers than can fit in the building.

Cultural events, live music, and a variety of artwork can be seen at Donkey Mill Art Center. The gallery is open daily for visitors and features exhibits as diverse as the creative minds that make them. An appreciation for art and culture along with a determination for art education on the Big Island brought a group of people together to start offering classes and workshops for artists of all ages around the Kona area of the Big Island. Since their humble beginnings, the Donkey Mill Art Center has been able to take over an old coffee mill, add an artist in residence program, and expand their studio to include printmaking and ceramics. The impressive committment by volunteers has made the Art Center a well-respected venue for continued learning.

Nothing is a more powerful symbol of the City of Light than the Eiffel Tower. Designed by Gustave Eiffel for the 1889 Paris Exposition, it’s one of the world’s most-visited monuments, with nearly 7 million people ascending the 1,062-foot wrought-iron structure each year. Glass elevators spirit you to the top—hardy souls can take the stairs part of way—where in addition to unparalleled panoramic views of Paris, you can toast your arrival with a glass of bubbly at the Champagne bar. Evenings there’s a grand light show: every hour on the hour, the tower sparkles for five minutes with 20,000 bulbs.

With dark walls, natural wood accents, and red curtains in front of the elevators, the trend-setting Andaz hotel feels like more of a scene than any other property in downtown Napa. In the center of downtown Napa, the hotel is mere steps from restaurants, shops, and arguably Napa’s best pub: the Norman Rose Tavern.

On check-in, all guests over 21 receive a complimentary glass of red or white wine. The swanky vibe continues into the 141 guest rooms, where hardwood hickory floors complement white marble bathrooms and midcentury modern furniture. The most convivial space in the hotel is the Mercantile Terrace, a second-story roof deck with a full bar menu and fire pits, a favorite of couples and business travelers alike.

The lounge is operated by Mercantile Social, the restaurant in the lobby that serves small-plate food items and cocktails; it also books live acoustic music sets a few nights a week. (And Mercantile Social sponsors free wine tastings daily.) If you haven’t had enough wine, fear not—on site are two tasting rooms from the wine empire built by Napa native John Anthony Truchard: John Anthony and JaM Cellars.

When the hip Andaz hotel chain opened in downtown Napa in 2012 it brought a youthful energy to wine country. In addition to its affordable rooms and excellent locavore-minded small plates restaurant, Farmer’s Table, the Andaz also gives guests a dose of culture. The brand’s Andaz Salon program introduces art, photography, music, and readings throughout its different properties.

Inspired by the spices and scents he experienced on a trip to the Middle East back in the early ‘80s, Florentine Lorenzo Villoresi began studying the art of making perfume, eventually turning his family’s 15th-century palazzo into his atelier and shop. Stop by the elegant space—richly outfitted with Carrara marble, Florentine leather, and Volterra alabaster—to sniff your way around the world, sampling perfumes that feature an array of unusual and precious (and often pricey) extracts and essential oils. In addition to a ready-to-wear collection of perfumes, home scents, candles, potpourri, and related accessories, Villoresi also creates one-of-a-kind bespoke fragrances for hotels, fashion houses, and individual clients. It can be an expensive souvenir, but the experience of helping to create your personal scent is one you’ll never forget.