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Is it possible to curb climate change through travel? On a 10-day trip to Brazil’s endangered Atlantic Forest, writer Eric Weiner explores the tricky issue of volunteer vacations, one sapling at a time.

It’s the largest wide-body aircraft order in U.S. commercial aviation history, according to the carrier, and is part of an ambitious growth plan that will see 700 new airplanes join United’s fleet over the next decade.

European Union leaders have agreed to allow fully vaccinated travelers to enter the 27-nation bloc—a move that will end the more than year-long, pandemic-era travel ban.

Now that the guests have checked out, it’s time to check out some luggage.

Zara Rutherford’s flight saw her steer clear of wildfires in California, deal with biting cold over Russia, and narrowly avoid North Korean airspace.

After a closure of more than six months, the gardens that inspired Monet’s world-famous paintings of water lilies are now once again welcoming visitors.

At this remote working ranch, the bison roam in a spectacular setting of mountains, a national park, and an International Dark Sky Park.

Asheville may be known for its vibrant arts scene, craft beer, and elegant Biltmore Estate—but travelers yearning for adventure will love its magnificent natural spaces, too.

Among the many ways Asheville stands out is for its welcoming spirit for all travelers. Discover accessible trails and natural beauty, forward-thinking businesses, efforts to support BIPOC and LGBTQ+ communities, and more.

Our picks for the 15 best new hotels in the world.

In season two of “Travel Tales by AFAR,” we’re featuring stories from some of our favorite people: our readers.

At Appleton Estate, Spence dispels stereotypes—one barrel at a time—as the rum world’s first female master blender.

The South Pacific’s famously biodiverse marine environment is the perfect destination for conservation-minded visitors.

With the highly anticipated reopening of Canoe Place Inn and Cottages, Hampton Bays offers even more exciting new discoveries, cultural immersion, and farm-to-table delights just outside of NYC.

From a portable loo to highway rest stops, a few tips on how to prepare to go on the go.