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As the federal shutdown continues into its fourth week, travelers may be wondering whether the country’s national parks are open and if visiting puts undue strain on the treasured public lands. Here’s what to know.

Jezza Williams is working to evolve inclusive travel—and often using his own body as a litmus test to prove what’s possible.

These eerie, abandoned settlements have fascinating histories.

Kindred high-altitude lifestyles and a mountain-to-mountain connection have drawn Sherpas to Colorado. Restaurants are at the core of their close-knit communities.

Prepare yourself for a month of spirited traditions and off-season adventure.

Explore the principality’s arts and culture scenes, from museums and galleries to dance and musical performances.

From beauty pageants for men to the mask craftsmen of the DRC, here are four African cultural traditions that have withstood the test of time.

The Department of Interior has announced that it plans to restrict public access to the majority of the country’s national park sites if Congress doesn’t reach a deal by the September 30 deadline.

Come as you are, leave when you want.

As Europe opened up its external borders to a select set of foreigners on July 1, citizens from countries that didn’t make the list—including the United States—can bypass the restrictions if they fall into several categories of travelers.

Desperate to create safe conditions for tourism, the Caribbean is turning to India and China for vaccines at a time when global supplies are strained and richer nations are ahead of them in line for shots from other sources.

Women make up a majority of travelers and the lion’s share of the tourism workforce. As the travel industry rebuilds, it is time to put the so-called second sex first.

Long a refuge for anarchists and artists, Exarcheia today is a nexus for natural wine, moussaka sandwiches, and specialty craft stores at these locally loved shops.

Explore the cosmos beyond the Space Coast on a three-day adventure in the Sunshine State.

Mochiko chicken, banana pancakes, and teriyaki bento boxes are among the dishes coming to Hawaiian Airlines’ new pre-order dining program, replacing complimentary meals on most mainland routes.