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This week on Travel Tales by Afar, we hear from professor and life-long traveler Jim Kitchen, who in the space of one year, traveled 66 miles into space—and seven miles down to the ocean floor.

This stunning stretch of South Carolina coast is perfect for a multigenerational trip that the whole family will love.

From adrenaline-pumping surf sessions to an awe-inspiring aerial tour, Turtle Bay Resort offers incredible excursions for the adventurous traveler.

Chef Silver Iocovozzi, of James Beard Award-nominated Asheville restaurant Neng Jr.’s, recommends delights on and off the table during this 48-hour itinerary filled with the best of the city.

This week on Travel Tales by Afar, Tom Turcich shares the benefits of walking— whether you’re traversing the world or setting off on a smaller trail.

In this week’s episode of Travel Tales by AFAR, a bluegrass fiddler travels to Vienna to learn how to sing—and how to embrace the city’s most famous art: opera.

“Sleep hotels” are promising guests a better night’s rest. On this week’s episode of Unpacked, we put them to the pillow test.

Food and rugged beauty star on this nine-day itinerary in Perth and the Margaret River Region for nature lovers and foodies alike.

In this week’s episode of Unpacked by AFAR, journalist Liz Beatty—host of the North Americana podcast—explores the Viking hearts of New Icelanders, from Gimli, Manitoba to Mountain, North Dakota.

Delight in a week-long journey through France’s Burgundy region, enjoying exclusive tastings, local cuisine, and charming villages.