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How to see a new side of the oldest and most visited tourist attraction in the world? Travel with an archaeologist.

From Puerto Rican barbecue to Pakistani paneer, Charleston’s restaurants are serving up dishes that transcend the city’s Southern roots.

Do as the locals do in the Richmond District.

Whether you’re traveling with toddlers, teens, grandparents, or in-laws, these Caribbean retreats offer a balance of ocean and cultural adventures, plus endless opportunities for play.

Five Colorado restaurants earned a Michelin Star, four earned a green star, and nine earned a Bib Gourmand designation.

These 5 (of 6) stunning, protected areas are within easy reach of Calgary.

Restricted libraries. Hogwarts. Platform 9 ¾. Visit all the places that helped shape the story of the Boy Who Lived.

You don’t have to stop treating your taste buds—or giving thanks—even after the holiday ends.

AFAR got a sneak peek inside the new Admirals Club lounge at Ronald Reagan Washington National Airport, the first of several getting a relaxation-focused overhaul.

Tickets are already on sale for the train’s first departures post-pandemic, slated to start in February 2024.

With sugary sands, turquoise waters, coral reefs, surf breaks, and more, Maui’s best beaches offer something for everyone.

Moroccan and Mexican food have striking similarities—and that’s not a coincidence. One Michelin-starred San Francisco chef is exploring this overlap in an exciting new restaurant.

This country tops the list of all types of outdoor enthusiasts—and for good reason.

Two years ago, writer Jeri Clausing was diagnosed with breast cancer and has since traveled to Antarctica, South America, Europe, Egypt, and the South Pacific. Here’s what she learned along the way.

With so many itineraries packed with adventure, nobody does Alaska better than UnCruise.