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  • 1950 W San Xavier Rd, Tucson, AZ 85746, USA
    Just to the southwest of Tucson, on the San Xavier Reservation, sits the late XVIII-century Mission San Xavier del Bac, one of the finest examples of Spanish colonial architecture in the U.S. The combination of late Baroque and Moorish-inspired design is a beacon any time of the year, but on this winter day, the flooded fields worked some magic—panoramas of reflected landscapes are almost nonexistent in southern Arizona! The ‘white dove of the desert’ is the oldest intact European structure in Arizona, and it still serves as a parish church for the Tohono O’odham people.
  • 125 Ocean View Blvd #122, Pacific Grove, CA 93950, USA
    Using an e-bike isn’t cheating—it’s far more environmentally friendly than using a car, plus you get some exercise as well. And those climbs along the coast are much easier when you have a 750-watt assist. Big Sur Adventures offers a trio of e-bike tours for all levels of riders: 17-Mile Drive, the Old Coast Road, and McWay Falls. One of the best choices for intermediate riders is the Old Coast Road route, a dirt road that follows the original wagon trail into Big Sur. There are locals who haven’t been on this road, and the views are magnificent as they stretch along the coast, into oak and redwood groves, and across the Little Sur River. Trips include four to 12 people and typically last three to four hours. Sure, in a car, you can roll down the windows to smell the sea, but exploring the coast by bike gives you a full sensory experience: ocean and forest scents, warm sun on your arms, the sound of crashing waves and wind in the trees, and the feeling of getting a little closer to the wild coast.
  • 672, 65 Soi Charoen Krung 28, Bang Rak, Bangkok 10500, Thailand
    A clue to the appeal of the bar Tropic City is in its name: Here, sultry influences from Polynesia, Southeast Asia, the Caribbean, and Latin America fuse in a most refreshing way. The tropical theme informs everything from the decor—a tasteful mash-up of flower motifs and Portuguese tiles—to the sociable atmosphere on the outdoor terrace, which is packed nearly every night. It is most evident, though, in the carefully curated cocktail list, which dabbles in gin and mezcal while putting a heavy emphasis on rum-based drinks. Cocktails pack a punch, but light infusions such as vanilla, pineapple, and aromatic spices make it easy to put away a few—which perhaps explains why the venue has become a go-to for the city’s party set.
  • 1 Empress Pl, Singapore 179555
    The enormous, elegant Empress Place Building is a landmark colonial government-office structure that overlooks the Singapore River in the central business district. Since the early 2000s, it’s been home to the Asian Civilisations Museum (ACM), considered one of the finest institutions in Asia. Its collection of Buddhist statues, textiles, porcelain, and other treasures represents more than 5,000 years of history in China, Southeast Asia, the Indian subcontinent, and the Islamic world.

  • Av. Sanatori, 1, 43880 El Vendrell, Tarragona, Spain
    About an hour’s drive south of Barcelona, past scruffy beach towns along the Costa Dorada, Le Meridien Ra Resort and Spa stands out from its neighbors on a beautiful length of the Mediterranean. Inside the resort gates, an elegant central building, buffed out for the 21st century, does not fail to impress. Originally built as a tuberculosis hospital for children, the hotel has turned its focus from illness to wellness: A three-story modern addition contains the Explore spa, with treatments ranging from all sorts of massages and facials to ayurvedic experiences and thalasso body masks with iodine-rich algae. After treatment, clients are encouraged to prolong the self-care vibe with a visit to the roof, where an indoor-outdoor complex offers glamorous sun beds on a deck, steam and sauna rooms, as well as a pool with stations for bubble jets of varying intensities as well as shoulder-massaging water spouts and soothing currents. Guest rooms are spacious and cleanly modern with midcentury design touches (an angular sconce beside the bed, a curvy Hans Wegner-inspired chair and stool) and a mild color palette. Generous cabinet space speaks to the resort’s summer season—many repeat guests come for a week or two. (For additional space, families can opt to rent one of the on-site apartments.) The resort’s kitchen, which draws inspiration from Catalan traditions, is inventive and playful, employing some molecular gastronomy techniques without any fussiness. Small dishes—accompanied by tiny pearls filled with local vinegar or topped with foam or served in paper cones—are perfect for summer appetites (and can be augmented by more traditional seafood, fish, and ham dishes). The beach itself is a wide, sandy stretch planted with a few palm trees and several rows of beach loungers and umbrellas. Beach servers ferry food and drink from the airy dining pavilion, and a masseuse offers complimentary chair massages. The Mediterranean here, a vivid blue, contains 10% more iodine than elsewhere—a health benefit espoused both by the religious order who ran the sanitarium and by the resort now. As a brand, Le Meridien supports local arts and culture and this hotel is a bright example of that ethos: among many offerings, it hosts literary festivals, visits to the nearby studio of a ceramic artist, cooking lessons on the nuances of Catalan rice dishes, winery tours, live music in the gardens, and is home to four grand bronze sculptures by Salvador Dali. But for all these options, days can pass lazily, too, with a lunch under the grape arbor, or a round of backgammon on the shady terrace facing the beach, accompanied by a glass of rosé. ¡Salud!
  • 658 Wharf St, Lahaina, HI 96761, USA
    Lahaina, with its many Victorian flourishes, may look picturesque today, but the port town teemed with sailors, gamblers, and prostitutes in the 19th century. The Pioneer Inn changed all that when it opened for business in 1901, foreshadowing the tourist industry that would ultimately replace whaling, sugar, and pineapples. Step through the swinging doors of this vintage bar, which now bizarrely anchors the courtyard of a Best Western, and you’ll be transported back in time. Oars, harpoons, and a ship’s figurehead still adorn the space, looking down on platters of coconut shrimp, Parmesan-crusted fish over coconut rice, and margaritas made with POG (a mix of passion fruit, orange, and guava juices). Come during happy hour, which runs daily from 3 p.m. to 6 p.m., for discounted beers and cocktails.
  • 256 Katlian Street
    People in tiny towns deserve great food as much as city folk do, but it’s still a surprise when a town of fewer than 9,000 residents can sustain a restaurant as good—excellent, really—as Ludvig’s Bistro. Open daily during the summer months and for plenty of special occasions off-season, the restaurant has been one of Alaska’s best for more than a decade. Chef/owner Colette Nelson puts a Mediterranean spin on all the local ingredients she can get her hands on. The restaurant is all bright pops of color, too. Even Southeast Alaska’s rainiest days can’t knock the happy off of Ludvig’s. Don’t you dare show your face without making a reservation first—even if Sitka weren’t one of the world’s most magical little towns, Ludvig’s would make it a worthy destination.
  • Xi'an, Shaanxi, China
    If visiting the site of the Terracotta Warriors wasn’t enough to fulfill your Xi’an excursion, carry on the adventures at Park Qin. The popular Shuyuan International Party Hostel, near South Gate, is home to this Terracotta warriors-themed bar. Here, you’ll find the city’s hipsters catching up over drinks and live music, nestled among replicas of Xi’an biggest attraction. If you get hungry, the restaurant at the hostel will take care of your midnight cravings.
  • 319 2nd Avenue South
    It may not be the smallest U.S. national park (that honor goes to Pennsylvania’s Thaddeus Kosciuszko National Memorial, at 0.02 acres), but the Seattle unit of the Klondike Gold Rush National Historical Park is a small hidden gem in Pioneer Square. Interactive exhibits allow visitors of all ages to follow actual gold-rush stampeders on their cross-country adventure through journals, personal papers, and artifacts. Step into a miner’s cabin or hop on a scale to calculate your actual worth in gold. Learn about the entrepreneurs, like John Nordstrom or George Bartell, who came to the area to make their fortunes outfitting gold prospectors (and whose businesses survive today). This fascinating free museum is kid-friendly and a welcome rest stop for downtown visitors.
  • 6 Stowe Street
    As you look at the chair, the vintage country-style fabrics will initially catch your eye, but it’s the suitcase frame that will make you do a double take. To Katie Thompson, the fit between old and new only seems natural. A graduate of the Design Time School of Interior Design in Cape Town, she’s been hoarding old housewares like suitcases, telephones, and typewriters and recycling them into functional pieces of furniture for years. Now that the Recreate showroom has moved into Katie’s original workspace on Stow Street in Salt River, travelers have a unique opportunity to see some of her pieces in development while shopping. You can also grab a cup of coffee and sit for a moment on the front patio before heading onwards to explore the rest of the Woodstock and Salt River neighborhood.
  • 3355 South Las Vegas Boulevard
    Bouchon Bakery, with its origins in Yountville, California, and under the aegis of world renowned chef Thomas Keller of the French Laundry, now has three locations—and, lucky enough for Vegas, one of them is on the Strip. The menu is classic French bistro, done extremely well, and with a carefully selected (and extensive) wine list to match. It’s also open for breakfast & brunch.
  • Thurloe Pl, South Kensington, London SW7, UK
    These green huts are known as Cabman’s Shelters. They first started appearing around London in 1875 to provide cheap hot meals to cabbies. Even though the huts are pretty small, there’s enough room inside for a little kitchen and some seats. I wasn’t particularly aware of these huts until I saw a documentary on TV. Apparently, there are now only 13 of them left. This one is located at Thurloe Place in Kensington, opposite the Victoria & Albert Museum. As you can see, it’s located in the middle of the road, and cabbies, stopping for a bite, park their taxis behind it. I walked past the back of the hut and peeped through the window. The place was packed full of diners (around 10 of them) all squeezed in side by side, enjoying their meals.
  • 3840 Highway 89 South, Livingston, MT 59047, USA
    A real Western experience is easy to come by at the Yellowstone Valley Lodge. The Lodge includes a number of beautiful cabins and a restaurant situated along the Yellowstone River in Montana‘s spectacular Paradise Valley. The lodge is known for the bespoke touches found throughout the property, from the food in the kitchen to the design of the cabins. This is one of the finest Yellowstone National Park bases you’ll ever find, and perhaps the only one you’ll ever return to after a night or two of falling asleep along the river.
  • 1 Collins Diboll Cir, New Orleans, LA 70124, USA
    This is the oldest and grandest art institute in a city that’s long captivated artists. The Neoclassical building sits amid the greenery of massive City Park (conveniently at the end of the Canal Streetcar Line). It’s an especially good destination for admirers of Edgar Degas, who spent an extended vacation in New Orleans visiting relatives in 1872; a number of his works are displayed here. Just outside the museum is the beautifully landscaped and well-curated five-acre Sydney and Walda Besthoff Sculpture Garden, which perfectly melds the old and new. Some 60 sculptures are arrayed amid reflecting lagoons and 200-year-old live oaks.
  • 8 Southwark St, London SE1 1TL, UK
    Over the past two centuries, the covered market at Borough, not far from London Bridge, has become one of the country’s most famous foodie spots. From Wednesday to Saturday each week hundreds of traders gather to sell homemade breads, hand-reared pork, artisan chocolate and all manner of ingredients—plus excellent coffee, fresh juices and organic wine. Plentiful samples add to the convivial vibe, and restaurants around the market’s edge provide additional sustenance for longer stops.