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A journey through one of the world’s last, best travel secrets.

Traditions on the Brink of Change: Photographer Eric Lafforgue

Chris Colin experiences a Caribbean paradise from both sides of a resort’s walls.

Sita with a Voice: Graphic Novel Takes on Indian Myth

The Mongol Rally: Charlie Grosso’s Down-and-Dirty Ride

Find comfort in taking a trip to help conserve the wildlife.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Kevin Bleyer on a spontaneous journey to Guyana.

For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

Chefs bring fresh flavors from Portugal’s former colonies to Lisbon’s plates.

Two photographers traversed five countries—spanning 9,000 miles—and captured countless stories that reveal the diverse cultures of a continent.

AFAR chose a destination at random—by literally spinning a globe—and sent David Farley on a spontaneous journey to Bolivia.

Long before his episode debuted in the new season of Netflix’s “Chef’s Table: Pastry,” chef Will Goldfarb told AFAR how he dreams up delicious pastries with help from Indonesia’s local sugar source.

Wandering Chef: Pati Jinich in Mexico

AFAR chose a destination at random—by literally spinning a globe—and sent Chris Colin on a spontaneous journey to Iceland.