Search results for

Although D.C. style has historically leaned conservative, it doesn’t mean that shoppers can’t find the latest clothes, home furnishings, or food items. The nation’s capital has a number of high-end stores, independent boutiques, and outdoor markets to satisfy the shopaholic, whether you’re looking for designer suits, crafts, or vintage whatnots.

Expect brilliant colors and bright flavors at the restaurants in India’s Golden Triangle. Delhi, Agra, and Jaipur all have strong food traditions of their own but many restaurants also feature food from other regions, including South Indian food. Your Golden Triangle tour of food should include stops at fine dining establishments, stalls at markets for street food, and, of course, some ice cream to cool you off on India’s hot days. Fans of butter chicken take note: that now world-famous dish originally hailed from Delhi.

Mons is a city in the Wallonia region. It offers good fun and good food. The Mons Grand Place has beautiful architecture and there are also a few museums worth visiting.

Loosen your belt buckle as you roll into this beloved Yellowstone gateway town, and enjoy a taste of Montana (and a craft beer or two) before your road trip continues.

Being able to live it up in an Irish castle or stately home is one of the draws for visitors – and Irish hotels come in all styles. Check into a hotel like Adare Manor in Co Limerick, or Ireland’s Dromoland Castle in Co Clare for turrets, elegant rooms and manicured grounds. Foodies will love Ballymaloe House in East Cork, while the trendy roof bar at the Marker Hotel in Dublin is the best place for Irish summer evening cocktails.

Because of Qatar’s limited agriculture, many staples have to be imported. Consequently, local cuisine has been strongly influenced by Iran, India, and the Levant. Locally caught fish are plentiful and used widely for many recipes, including machboos, a traditional Qatari stew. Pork is not allowed in Qatar and all the meat is halal (prepared in accordance with Islamic law) Luckily for visitors, there is a wide variety of places to taste Middle Eastern cuisine and a few for Qatari dishes.

Food trucks filled with the best fish tacos and seafood dot the roadways around Honolulu and the Island of Oahu. From downtown to the North Shore, trucks serve up sweets, burgers, bentos, shrimp, and fish tacos. Some sit in a fixed spot in the capital; others roam around Oahu; and several function as the catering arm of a stand-alone restaurant.

Art, design, and handmade crafts are popular in Stockholm, and Sweden is known for its minimalist style—simple yet functional and attractive. Savvy shoppers can easily unearth made-to-order food offerings, custom-made soaps and chocolates, Swedish-designed home goods, and even surf-culture attire. Stockholm is also known for its secondhand shops, flea markets, antique design stores, and vintage flair, and the city sports a slew of boutiques.

Okay, some of these restaurants are technically still in Charleston, but what they have in common is food that merits a trip outside the well-trodden tourist area. Get there however you can, but don’t miss the extraordinary things—soul food, Chinese food, barbecue, French-accented local, whatever!—being cooked up in these remarkable South Carolina kitchens.

If you have the cash, chances are whatever you’re looking for can be found in Barcelona. Luxury shoppers can max out their plastic on Passeig de Gracia. Hipsters can search for indie designs in Raval, Gracia and Borne. Foodies will love mom-and-pop style bakeries, charcuteries and cheese shops. Bargain hunters can barter for second-hand steals at Els Encants, or hop a bus to La Roca Outlets for deals on high-end brands.

Food-lovers and chefs flock to Charleston and many limit their visits to the dining rooms of the latest thing, the just-minted award-winners, but locals (and regulars to town) know that the true taste of Charleston can be found in restaurants that cook from old recipes, making dishes from memories of hot nights, small kitchens, and big flavor.

Vancouver’s cocktail bar scene is top notch, featuring award-winning bartenders, excellent hospitality, and some truly innovative cocktail lists. If you want to go really local, ask your bartender to use a BC-made spirit in your drink. The area’s microdistilleries are producing some of the world’s best liquors. Of course, the wine and craft beer scene offers plenty of delights too. Oh, there are plenty of happy hour spots worth popping into too if you’ve got food and drink on your mind. Stay an extra week. You’re going to need the time.

Filipino food is a grand stew of flavors and styles developed across the Southeast Asian country’s 7,000 islands. Flavors often lean toward sour in savory dishes (the country is a vinegar fan’s delight) and, on the dessert front, the sweet relief from the heat that halo halo and ice cream treats provide. But you’ll also see the influence of many other countries’ flavors in the mix, from Spanish cuisine to Chinese. The restaurant scene ranges from relaxed open air spots that focus on local food to high-end dining at resorts. If food is your top reason to travel, consider sticking around the capital for several days. Many restaurants in Manila are becoming household names around the world.

The comforting taste of familiar Italian food is transformed into a different cuisine in Venice, where the cooking is influenced by spices like saffron brought by traders and by its proximity to both the Alps and the sea. Fresh fish dominates menus, turning up in seafood risotto and pasta as well as in spreads for cicchetti, tapas-like snacks. Sample typically Venetian dishes at family-run trattorie or dine at a fancy restaurant with a view with these top restaurants in Venice.

Born free, today’s post-apartheid generation asks, what’s next?