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Across the Lone Star State, restaurants and food trucks are shaking up staid barbecue traditions with international flavors and inspirations.

After a year when most were canceled, some of Europe’s festive markets are back on again for the 2021 holiday season. Not all have been spared, though, as pandemic problems linger.

Explore tulips, wine harvests, and Christmas markets without the stress on Emerald Cruises.

Toronto’s street food scene is a testament to the multiculturalism that built it.

From salted cod fritters and spicy avocado salad to langoustines and lamb curry, here’s the food and drink to try for the full island experience.

Shopping sustainably has never looked so good.

The Cooper opened March 30, 2026, introducing the city’s first luxury waterfront hotel on the Cooper River, steps from the historic district.

These standout concepts show how local flavors can elevate an all-inclusive stay.

We got a sneak peek of Celebrity Cruises’ newest ship, which has embraced cruise passengers’s growing desire for deeper and more meaningful cultural experiences by bringing those experiences on board in new and exciting ways.

An innovative mix of cultures stars in one of the world’s top culinary scenes.

Boutiques, markets, galleries, and ateliers—discover why the Holy City is the region’s retail standard-bearer.

From Michelin stars to hidden tapas joints and locally led paella-making workshops, immerse yourself in Valencia’s diverse food scene.

New river cruises in India along the Ganges, Brahmaputra, and Hooghly rivers focus on wildlife encounters, centuries-old history, and life along the banks.

An island resident shares insider tips for avoiding Bali’s busiest spots, with recommendations for quieter villages, lesser-known temples, and local night markets.

The vacation rental platform has introduced experiences and services like spa treatments, private chef dinners, and painting lessons, bringing its product closer to the offerings available at full-service hotels and resorts.