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After a string of personal losses, a writer heads to Tamil Nadu seeking solace from her sorrows. It takes two temples, a palm leaf astrologer, and the driver of a velour-lined taxi to make her feel whole again.

Here you’ll find very authentic Sichuan-style Chinese food in the heart of Houston‘s sprawling Asian community. The chef is a Sichuan native who’s not bashful about his use of the region’s distinct peppercorns and chili oil. Mala seems to be the restaurant that has everyone venturing out to Chinatown and has picked up a lot of press in local papers and magazines.

One of the best ways to learn about a location is to go shopping. Head to the local markets to get a feel for what life is really like in a location. As I was visiting Ephesus ruins in Turkey, I made a stop at the Saturday Selcuk Market and was able to see the modern day life that goes on near the ancient ruins. The town sets up this large farmers market every Saturday, but it’s more than just produce. You’ll find a variety of clothes and other necessities. It’s Turkey’s version of an outdoor WallMart market! And this is no tourist market, you’ll be haggling for your bargains next to the locals. Walk around and interact with the vendors and be sure to purchase a bag or two of delicious fruit or nuts for snacks during the day. You can also wander into the many jewelry shops that surround the temporary market stalls or stop for a delicious lunch of mezes at any of the restaurants while you rest your feet. More Information: Selcuk Market is held on a Saturday behind the otogar (bus station)

Chania is one of the most beautiful cities of the island of Crete. One of the most beautiful corners of the city is the harbour. It was built on the Venetian era. Visitors will find there monuments of both the Venetian and the Ottoman history. The harbor was constructed by the Venetians at around 1350. Apart from the monuments to be seen by visiting the Venetian Harbour in Chania, you will find along many restaurants, cafes and bars. The area is very lively and crowded day and night.

Goldeneye, to be clear, is not an easy place to leave. The land—the former home of Ian Fleming, where he wrote each of the 14 James Bond thrillers that would cement his place in literary and cinematic history—sits next to the tiny town of Oracabessa, on the northern coast. A warm, blue-green lagoon curls from the ocean around a small island and then lets out into a bay. You can look one direction and see a jungle, then turn around and see pristine white sand.

Blackwell bought the property in 1976 as a vacation home and a space to entertain family and friends but later he decided to transform it. In 2016, Goldeneye debuted a jumble of new huts, arranged around a small cove, a short walk from Fleming’s house and the resort’s original villas. The huts vary in height, designed to capture cooling breezes and allow guests to forgo air conditioning. And, crucially, they’re much cheaper to book than the Villas. Which is key because, up until this point, if you wanted to plan a visit to Goldeneye, you needed to either know Blackwell personally or have the excess capital to shell out potentially five figures on a vacation. (Part of the resort’s enduring gravitational pull is that many of the celebrity guests check both boxes.) With the beach huts, Blackwell has expanded, once again, the ambition of his famous resort.

Every Wednesday morning in my neighborhood near Fatih Mosque, the traffic disperses, the roads are closed, plastic canopies are strewn from building to building, and thousands of stalls bursting with color and produce are set up across several blocks. It’s my favorite day of the week because not only do I get to rub shoulders with the locals, I can also grab a bargain of fruit and vegetables, cheeses, olives, herbs, spices, kitchen odds and ends, clothes, shoes, bags and haberdashery. Not all the fashions are geared to the western tastes, but wandering through the makeshift open-air markets is highly entertaining as vendors compete over offering the cheapest bargains with the loudest voice. It’s also an opportunity to better understand how the locals live—just keep in mind that the market is in a somewhat conservative neighborhood, so dress modestly to avoid becoming the main attraction.

Located one street back from the tram line in Sultanahmet, Tribal Art Home’s owner Nihat and his assistant Yekta will help you browse their extensive range of hand-crafted ceramics, mosaic lanterns, candle holders, waterpipes (nargile), and textiles—wall hangings, cushion covers, and handbags. The bargaining is minimal as the prices quoted are already reasonable. The guys here can pack and wrap your purchases for safe transportation home. If you’re concerned about the weight of your suitcase, door to door delivery via international post can be organized. Do know that parcel post from Turkey can be expensive, so check the prices by weight before committing.

The first in Fiji to introduce overwater bures (traditional huts made of wood and straw), adults-only Likuliku Lagoon Resort continues to set the standard for romantic luxury. At the all-inclusive property on Malolo Island, about 15 miles west of Viti Levu, couples who spring for one of those accommodations enjoy sun-bathed views over a sparkling marine reserve from the teak deck or oversized soaking tub; at night, fish are drawn to lights under the hut and are visible through glass panels inset in the floor.

Back on the beach and closer to the restaurant and two bars (one located on a small island in the lagoon), there are 35 beachfront bures, including 18 split-level deluxe bungalows that feature private plunge pools and secluded courtyards with outdoor showers. Activities like snorkeling, stand-up paddleboarding, kayaking, and sailing are complimentary; more adventurous types might also request arrangements for diving and fishing trips, island-hopping tours, sunset cruises, and visits to a local village.

Chef and owner Charlie Perry spent many hours by his great-grandmother’s side as she shared her love of cooking with him. Her name was Eva Coombs, and Perry opened this boulangerie in her honor. While there are a few gluten-free options on the menu, they’re limited to salads and the fruit-bowl sides. This is not a place that makes adjustments to its bread. The baker serves breakfast and lunch Monday through Saturday, and is open from 9 a.m. to 3 p.m. on Sundays for brunch.

One block west of the Bund you can find the Rockbund Art Museum, housed in Shanghai’s former Royal Asiatic Society building (1932). Like many of the grande dame Bund buildings, RAS was dreamt up by British design firm Palmer and Turner and done to the nines in art deco style. The museum hosts its share of heavy hitters from the contemporary art world, such as Zhang Huan, Cai Guo-Qiang, and Felix Gonzalez-Torres. Rockbund is small but charming, especially the tranquil top-floor café and lounge, which give way to a small terrace overlooking the Pudong skyline.

Visiting the 17th-century Büyük Valide Han in Eminönü is my all-time favorite experience in Istanbul. It’s an Ottoman inn that accommodated traveling merchants over 350 years ago and also stored the Oriental and European wares from the wooden ships moored in the Golden Horn. The han is hidden away in the backstreets of the Spice Bazaar, though got some big-time exposure when featured in a montage in the 007 movie Skyfall. Artisans still make and repair some of Turkey’s well-known handicrafts in the timeworn workshops upstairs, but my favorite feature is the view from the roof. To experience this you need to locate the building off Çakmakçılar Yokuşu. Then go up the steep stairs and say, “Merhaba” (hello) to the craftspeople. If you’re lucky, the caretaker will agree to unlock a door that hides a secret staircase to the roof. Do give him a tip for his kindness and time because the view of the Bosporus, dividing Europe and Asia, is spectacular. A little word of warning: The roof is flat (with some domes), and there are no safety rails—so watch your step. Please respect the history of the building too and collect only memories and leave only your fondness for Istanbul to waft away in the Bosporus breeze.

The Salt Cellar is perched at the top of Gold Hill in Shaftesbury with sweeping views across the Blackmore Vale. This very picturesque hill is really steep and has been used in films. This is a very popular cafe with locals and sits underneath the town clock in Shaftesbury.When visitors come to look at Gold Hill they often walk by without noticing the cafe. If only they turned around. There are benches outdoors and highly sought after window seats indoors with views to enjoy. And then the food. Delicious locally produced salads, sandwiches, daily specials and coffee and cakes. Worried about the calorific value of any of this food? Just walk up and down that hill a few times.

• Neighborhood: Sentosa Island
• Why we love it: A secluded off-mainland retreat with mahjong and feng shui lessons
• From $1,180

Refreshed in 2021 by Hong Kong designer André Fu, the 112-room Capella Singapore plays up its idyllic beachfront setting. The stylish, ultra-comfortable rooms have a palette of soothing sand, sage, and mineral gray and come with deep soaking tubs and window lounges that frame green jungle foliage.

Beyond the striking design, standout amenities include a three-tier infinity pool and an award-winning art collection (there are more than 900 pieces on-site). Also notable is the Capella’s Culturalist activity calendar, which offers lively mahjong lessons, farm-to-table cooking classes, and a sidecar tour with a feng shui master who explains how the ancient Chinese philosophy influenced the placement of Singapore’s iconic Marina Bay Sands and the mystical Merlion statue.

A city as ancient as Istanbul has many layers of history, and you’ll have to go below the surface to see the Basilica Cistern, the largest of the underground cisterns. Built in the sixth century for the Byzantine emperor Justinian, the atmospheric reservoir is supported by 336 columns, many of which have been repurposed from other ruins over the centuries. The Medusa-head column bases are a favorite to photograph, along with the carp that swim silently in the dimly lit waters. The cistern is located between the Blue Mosque and Hagia Sophia, and the best time to visit is simply whenever the line looks short, especially on a hot summer day—it’s always cooler underground.

If spending the day lounging on idyllic white sands and swimming in cerulean seas aren’t enough without some snuggle time with adorable puppies, plan a visit to Potcake Place, in Grace Bay. This volunteer-run nonprofit is dedicated to rescuing and finding adoptive homes for local dogs, most of which are a regional breed called “potcakes.” The center has around 50 dogs in foster care at any given time and places about 500 per year. Visitors can stop by the shelter, located in Salt Mills Plaza, to help socialize the dogs by taking them out for a day on the beach. A kit with food, leash, and other items is provided.