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In the Adriatic Sea’s largest peninsula, esteemed journalist Mark Bittman finds out what it really means to “eat local.”

Wandering Chef: David Falk in Paris

César Vega almost singlehandedly changed the way coffee from Nicaragua is viewed in the United States. He talks to AFAR about the inspiration and driving forces behind his work.

Threads of beauty, history, and memory make a Turkish carpet much more than a souvenir.

@storiesofiran illuminates a country that’s shrouded in mystery for most Americans.

Overview

In Matera, Italy this cave has been keeping people sheltered for 7,000 years and is now home to the first luxury hotel in the area.

Going on a polar expedition would be life-changing. But what about the people who actually lead them?

While in Lebanon’s capital, be sure not to miss these essential eats.

12 Amazing Trips to Take with Your Dad

In the modern age of culturally conscious travelers, one writer questions whether it’s truly possible to have the experience of a lifetime on safari in Africa—and banish the ghost of Teddy Roosevelt.

Split! Eight Quirky Border Towns

On a trip with a young traveler in tow, a writer reflects on her first Venice adventure—and how it changed her life.

Overview

More visitors are heading to Santiago every day as the capital rebuilds to a bigger and better city.