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If you’re traveling in the U.S. this June, these bars are more important than ever.

An hour by ferry from Naples, Ischia has natural hot springs, cave baths, and thermal parks.

Brush up on your knowledge of meat cuts and banchan usage before heading to one of these best KBBQ restaurants in America.

The hotels on this list are as thoughtful about accessibility as they are about design, going beyond compliance to make travel more comfortable and intuitive for disabled guests.

From a historic church to a quiet grave site, Auburn, New York, tells the story of Harriet Tubman’s life after the Underground Railroad and why those final 50 years are as important as her courageous rescues.

Starting in October, the luxury “Four Seasons Explorer” catamaran will sail the pristine blue waters of this Micronesian nation.

Here’s where JetBlue’s first-ever lounges will be, when they will open, and who will have access.

The Queen City’s recent developments are making it a metropolis for brewmasters and bankers alike.

From seaweed-driven dishes to Séka Hills olive oils, Indigenous chefs and growers are redefining how California eats. We checked in with a chef at the heart of the movement, Monterey Bay’s Christina Lonewolf.

From the biggest beer bar west of the Mississippi to the famed Iowa State Fair, there are oodles of reasons to visit this capital city.

Travelers who have a tendency to cut it close at the airport will want to take note.

Starting in 2024, the Royal Scotsman rail experience through the Scottish Highlands will be even more luxurious.

Just outside the northwest gate to Yosemite National Park, a stylish new lodge invites guests to admire the serene beauty of California’s mountain meadows in every season.

The neighborhood is perfect for wandering around and enjoying some of the best cuisine in the city.

Icelandic airline Play offers fares to Europe as low as $100 one-way. AFAR’s special air correspondent recently flew the airline to find out if there’s a catch.