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Whether you are going abroad or lounging in a hammock, let these tales of road trips and mischievous animals inspire your travels.

This past year, we daydreamed about, googled, and planned trips to these places more than any others.

Learn about Pueblo history, relax in healing hot springs, and, yes—eat green chile cheeseburgers.

One writer recently sailed with Havila Voyages, an eco-friendly cruise line so confident that passengers will spot the dancing aurora borealis on select sailings that it offers a money-back guarantee.

The third-largest city in Canada is moving beyond “meat and potatoes” with a forward-thinking restaurant and bar scene that’s among the most exciting in the nation.

Relais & Chateaux has big plans to help its global network of culinary-minded hotels and restaurants operate more sustainably.

You don’t have to do a museum marathon to experience D.C.’s best. Local experts weigh in on their favorite itineraries and tips for the perfect museum day in Washington.

Street festivals, hiking, authentic food markets, and the best spots for snorkeling—plus where to stay

As much as we love manually trying to synchronize movie watching with our travel buddies, JetBlue now offers an easier way, among other new entertainment options.

A quick guide for your next trip to Philly—including where to eat, shop, sleep, and explore.

Outdoor lovers will find plenty to explore in Sonoma County beyond the vineyards.

A new culinary-focused lounge concept is the latest enhancement to the LaGuardia experience. We took a look around.

The ruins in the dense, elephant-roamed Arabuko-Sokoke Forest Reserve were only rediscovered by archeologists in the 1920s.

Taste your way through Aruba’s diverse cuisine with stuffed cheese, conch stew, savory pastries, and more.

For musicians, traveling without one’s instrument has always been an exercise in deprivation. Our writer visits a place in Montana that’s solved this problem.