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Istanbul is a city where the past collides with the present. The Raffles Istanbul, connected to the high-end retail hub of the Zorlu Center, beautifully exemplifies the contrasts. To get a taste of the Ottoman empire, book a room at the Four Seasons Bosporus, set in the restored Atik Pasha Palace. Modernists should stay at the Marti Hotel, located in the heart of the city’s business district. For the cool kids, there’s the House Hotel, which oozes urban Bauhaus style. And no matter where you stay, the hotel concierges will be more than happy to direct you to the city’s biggest sites, from the Blue Mosque and Topkapi Palace to the Hagia Sophia.

One of my favorite discoveries in Chicago is the Empire Ballroom inside The Palmer House. It’s just up the stairs from the hotel’s magnificent lobby and has a rich history most anyone working at the hotel will be willing to tell you more about. This room with its shiny wood floor and opulent chandeliers is where Frank Sinatra used to perform. While the ballroom itself is beautiful, it’s most interesting feature is what’s hidden behind the mirrored wall in its corner. Push on the last panel and you’ll stumble into a dressing room where famous acts - including Sinatra - used to get ready to go on stage. Several autographed pictures are still hanging on the walls.

The Park Hyatt Paris-Vendôme opened in 2002 at the heyday of Asian minimalism, with American architect Ed Tuttle employing dark woods, taupe silks, and clean-lined furniture to transform the grand, 19th-century former headquarters of the Paquin fashion house into one of the city’s most luxurious business hotels. It’s accented with modern French touches such as bespoke sculpted bronze door and cabinet fittings, underfloor heating, French limestone soaking tubs, and rain showers with Blaise Mautin toiletries. Amid other services, airport pick-ups in a Bentley Continental or Rolls Royce Phantom helped win over tourism officials who granted the hotel its current palace status, a grade above a mere five-star rating. Still steadily occupied, but often as hushed as a bank vault, the Park Hyatt Paris-Vendôme is a calm, elegant counterpoint to the nearby Palais Garnier Opera House and blingy Place Vendôme, epicenter of the city’s jewelry district. It’s been a home away from home for many celebrities and it’s a haven for regular business travelers of all industries.

Buddhist temples and grand palaces meet neon skylines in Seoul. The city’s hotels are just as varied, ranging from design properties with no-fuss amenities to over-the-top luxury resorts with Michelin-starred cuisine. Here are some of the highlights.

More than any other of the luxury beach-colonies that opened in Jamaica in the 1950s, Tryall has retained the feel of a private club. Yet this 2,200-acre property, with 87 villas, almost all having views that sweep down to the Caribbean, is Jamaica’s largest all-villa resort, and home to one of the Caribbean’s finest golf courses. Created by a group of Texas investors that included a future governor (John Connally) and future senator (Lloyd Bentsen), the resort, backing its own private beach just west of Montego Bay, continues to add villas notable for their luxury and individuality, one with a gallery devoted to Jamaican art, another with its own basketball court. Each villa has a dedicated staff, including a chef, housekeeper, butler, laundress, and gardener. And although each villa is essentially self-contained, the resort’s restored 1834 Georgian Great House, with its restaurant and bar, where events such as the manager’s cocktail party are held, serves as focal point for guests who want to “get out” without leaving the property.

Like the Irish pubs of the motherland, the New Sydney Hotel is warm and welcoming to all. More than two dozen tap beers—one pumped by hand—and artisan ciders are complemented by mulled pinot noir (spiced with cardamom, cinnamon, star anise, cloves, and house-made syrup) as well as hot cider (Willie Smith’s organic cider plus ginger syrup and dark rum) in winter. Sip one alongside wallaby tartare or pork knuckle slow-cooked for 72 hours. Like any Irish pub worth its Guinness, the New Sydney Hotel also hosts nightly music, the most popular being the traditional Irish jam that’s been running on Saturdays for 25 years. Snag a cozy seat by the log fire, and soak up the ambience.

Housing several performance halls and many exhibition spaces, the Hong Kong Cultural Centre is the place to go to see some of the best local and international performing artists. Monthly rosters include shows from the Hong Kong Philharmonic and local children’s choirs, as well as special occasions to see touring dance companies and musical ensembles. Additionally, the annual opening of the Hong Kong Arts Festival in February marks the beginning of one of the city’s most popular events. This calendar draws audiences in to see the best musical and theatrical troupes from all around the world.

During the 18th century, Das Triest was a stable on the horse-drawn postal service line between Vienna and Trieste. In 1996, British designer Sir Terence Conran applied his aesthetic of simple elegance to the then decrepit Vienna building to create a clean, contemporary design that meshes well with a few traditional elements, such as the vaulted ceilings left from the original stables. Today this five-star hotel provides spacious rooms, large beds, attentive staff, and an excellent restaurant.

Its close proximity to the Naschmarkt, Opera House, MuseumsQuartier, and Belvedere Palace means these top-notch sights are within easy walking distance. Keep an eye out for celebrities who are drawn to its fashionable style and impeccable service.

One of the great pleasures of traveling in Mexico is visiting traditional local markets, which sell everything from produce and household goods to handcrafts and textiles. In San Jose del Cabo, the local artisans’ market, or Plaza Artesanos, is open daily. Vendors sell a variety of handmade goods, including rugs, pottery, clothing, and jewelry.

Once called Hulk Bay after the prison ship that was moored here, the Sydney suburb is now known for stately homes and amazing harbor views. This appeared in the August/September 2013 issue.

It’s all about creative, contemporary tapas and small plates at the small, popular storefront of La Boca. Find a relaxed mix of locals and tourists and watch chef James Campbell Caruso work his magic on the kale salad, gazpacho and the delicious skirt steak with the salted carmel. Happy Hour is a nice, quiet time to sit at the bar for wine and housemade sangria specials and half price tapas.

It can be extremely difficult to keep up with cool restaurant openings in NYC. My trick? I look for the lineups. On Soho’s edge, Jack’s Wife Freda had a buzz that caught my attention. When I returned, I was able to get a table solo at this packed boite. Duo Dean and Maya Jankelowitz (ex-Balthazar) make an inventive brunch menu stemming from Israeli and South African influences. I was in a Dr. Seuss mood and had the green shakshuka - yes, green eggs, no ham. I’m a fan of their housemade juices as well. Next time: rosewater waffles.

Formerly Blue Sydney.

Carefully constructed around support beams and pipes from a 100-year-old wheat and wool wharf, this hotel offers a beautiful mix of old and new that juts out into the Woolloomooloo harbor. The Heritage Level is where you’ll find original wooden pier pilings, metal wheels, and conveyor belts that date to 1910, but classic touches such as early-20th-century photographs of Sydney are scattered throughout the property. Goose down bedding, plush furnishings, walk-in showers, and in-room iPads make modern travelers feel right at home, and the bar that runs the length of the central atrium—hanging Swarovski crystals shine pink and purple in the evening candlelight—often hosts fashion shows and cocktail events. Most rooms have sliding glass doors that take advantage of the hotel’s over-water location between the Royal Botanic Gardens and Rushcutters Bay; they open to either the city skyline or the Potts Point naval base. Maritime history buffs should book the latter and check out the site on the wharf from which sailors boarded ships for Gallipoli.

The meat pie is synonymous with Australia, and no place is more iconic in Sydney than Woolloomooloo’s Harry’s Cafe de Wheels. What started out as a simple stand turned into one of the first food trucks when local ordinances dictated that mobile food carts had to move at least 12 inches every day. There are now dozens of Harry’s around Sydney, each serving up their famous pies. “The Tiger” is the most well known: a pie topped with mashed potatoes, gravy, and mushy peas. There are no tables to speak of, but rather a counter attached to the truck. Thousands of celebrities, politicians, and locals have flocked to Harry’s for their pie fix. And the place is open until 2 a.m., making it a great late-night spot.

For the arrival of Peninsula Hotels in Europe in 2014, many millions of euros were lavished on an Avenue Kléber landmark a cobblestone’s throw from the Arc de Triomphe. Born in the Belle Epoque as the Hotel Majestic, the historic property where George Gershwin wrote “An American in Paris” was transformed by the country’s finest artisans—including the company of tassel-makers who decorated the Paris Opéra.