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Regent Seven Seas Cruises just launched its all-suite, all-inclusive “Splendor” ship. AFAR was among the first onboard.

Wild trees, wild coast, mellow people.

From art to food, here’s what to know about New York City’s most populous borough.

Sensory evaluation expert Orietta Gianjorio on how to better savor your food—and your travels.

Two Dubai insiders reveal how they spend their time in the City of Gold.

Brightline launched high-speed rail service from Miami to Orlando in late September. AFAR correspondent Paul Rubio took the train between the Florida cities to experience this new car-free connection.

As travel to Japan continues to boom, we rounded up 23 of the best hotels across the country, many in sublime—and often less-visited—destinations.

America’s parks are the ultimate outdoor classroom for toddlers and teens alike.

The French capital may be better known for croissants or croque monsieurs, but the city offers many tasty Haitian dishes.

Count down the days to Christmas with these Advent calendars filled with chocolate, coffee, and travel-size beauty products from around the world.

Krug Champagne has teamed with the luxury retreat Blackberry Farm to make Smoky Mountain summer evenings even sweeter.

Bring the taste of the best vineyards to the comfort of your own couch.

With many glaciers rapidly melting because of climate change, countries around the world are facing trouble from the disappearance of the ice sheets.

Skip Phuket’s crowds for tranquil Koh Yao Noi, get intentionally lost in Bangkok’s alleyways, and savor northern curries at night markets in Nan province.

At each of these inns across the United States—from Oregon to Connecticut—hungry travelers will find wide open spaces, genius chefs, and award-winning food.