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Talking travel with one of our well-connected specialists.

These are the top luxury hotels to book in the Golden State, where experiences range from world-class culinary destinations and beachfront retreats to storied city hideaways.

The Italian island has long been known for its Mediterranean beaches and ancient traditions. But Sardinia’s future may be shaped by how it welcomes the migrants and refugees landing on its shores.

On an impromptu trip to Tokyo, without a single reservation in hand, food writer Helen Rosner explores the Japanese art of standing in line.

More than four years after the devastating, racially motivated shooting at Charleston’s Mother Emanuel church, the Rev. Eric Manning opens up about the church’s legacy, how the city has changed—and how a new memorial will honor those who died.

As the big hotel brands embrace wellness, you no longer need to go to a niche retreat to look and feel better.

The Thai capital is sprawling and sometimes frustrating, but always exhilarating. Here are the best ways to dive in.

This beloved Austrian dessert is more than a culinary classic—it’s a source of national pride.

Seeing gorillas in the wild would be reason enough to visit Rwanda, but this beautiful country offers much more.

AFAR Staffers share their experiences celebrating Thanksgiving around the world

Learn about and celebrate indigenous history.

Explore the best and most stylish shops in L.A.

The tiny Himalayan kingdom located between China and India is a land of monks, meditation, and joy. Can a skeptical, asana-averse blind man find inner peace?

This evening’s sunset marks the end of Ramadan and the beginning of Eid al-Fitr.

If Netflix’s new glassmaking competition series “Blown Away” left you feeling inspired, head to this surprising hot spot for glassblowing and learn how to make your own masterpiece.